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Join Date:

04-04-2010

Last Activity:

08-27-2014 9:41 AM

Referrals: 1

Likes Given: 7

168 Likes on 149 Posts 

    ABOUT ME

  • WI
  • Hunting,Fishing,IT
  • MCDST
  • Irish drinking - Dave Munnelley Band/Flogging Molly/Dropkick Murphy'srnAlestorm
  • Beer Wars, Beer Fest, Strange Brew, How beer saved the world,
  • My 1st brew:rnrnPale Ale kit - Austin Brew - added in "alcohol booster". Made on St.Pats weekend and it was our (dad and I) 1st batch. We had also been "imbibing" at the time of brew and may have screwed something up. Time will tell!rnrnIt turned out fine.
  • Orange WheatrnBreakfast Stout
  • Irish Red
  • Chocolate Baltic Porter
  • SWMBO WheatrnSuper Bitter IPArnMulberry Oatmeal StoutrnWhiskey Barrel IIPArnBarley Wine
  • Whiskey Barrel IIPArnBarley Wine
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Last HomeBrewTalk Swag Giveaway for the Summer - Open to All! on 08-27-2014 at 02:41 PM
    Thanks for the open contest.

  • Posted in thread: gravity issues on 04-21-2014 at 07:09 PM
    FWIW I have problems with gravity as well but that is normally a primary indicator that time
    travel forward is imminent.

  • Posted in thread: Easter Bunny Brews on 04-19-2014 at 10:57 PM
    I am brewing a 12 gallon batch of imperial nut brown with maple syrup and sap. My camera is
    lost atm...sorry no pics.

  • Posted in thread: Juicing cherries for beer on 04-14-2014 at 08:19 PM
    Cherrylands Best is not far from me and I use it for all my cherry needs. The products are
    FANTASTIC. Whenever I here concentrate or extract I cringe because I have NEVER had a beer that
    had that stuf...

  • Posted in thread: Am I a homebrewer? NO! on 04-13-2014 at 04:47 PM
    Cite? That's a very strong claim & one contrary to my experience.This is more of a common
    knowledge thing. If you are making the same IPA or RIS sure it will taste good but the same?
    Prob not and here...

  • Posted in thread: Am I a homebrewer? NO! on 04-13-2014 at 04:14 AM
    I disagree with pretty much everything you have posted, it comes off as arrogant at the very
    least.1st off I have NEVER felt the term "homebrewer" is a derogatory title or a negative in
    anyway. Furthe...

  • Posted in thread: How to calculate alcohol from grams sugar used? on 04-11-2014 at 12:34 PM
    You can use a brewing program to estimate based on yeast strain and ingredient but as for doing
    it the way you are talking about does not exist the way I know of. If you scroll down or search
    for Brew...

  • Posted in thread: Beer Release and Tasting: How much is too much? on 04-10-2014 at 01:38 PM
    Does anyone have ballpark costs for starting a nano? I've looked into it but it just seems like
    we could never get enough $$$ to brew. I've heard about renting time at an est. brewery to brew
    your pro...

  • Posted in thread: Beer Release and Tasting: How much is too much? on 04-10-2014 at 01:20 PM
    So you want to come closer to even than giving homebrew away? Here is how it is done legally
    and it even CYA in many instances of injury/overindulgence.Start a homebrew club. Make it a
    non-profit. Ope...

  • Posted in thread: My first Hefeweisen, yeast flocculated on 04-10-2014 at 12:43 PM
    Did you use Irish moss or whirlfloc? If so next time don't.How long did it ferment for? Most
    wheat beers are done REALLY fast, as in 5-7 days fast. Letting it sit longer than needed in
    primary/seconda...

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I'm not drunk, I'm from Wisconsin. We have been out drinking your state since 1848!
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