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Join Date:

09-02-2011

Last Activity:

02-05-2013 4:24 PM

LATEST ACTIVITY

  • Posted in thread: First mead on 01-16-2012 at 09:45 PM
    Forgot to mention OG was 1.120 and temp was 72 degrees.

  • Posted in thread: First mead on 01-16-2012 at 09:44 PM
    Sat night I started my first mead a 2 gallon batch.6 lb clover honey1.75 gallons waterLalvin
    E-1118 yeast1/4 tsp yeast energizer1/8 tsp Potassium MetabisulfateI attempting to make this as
    a gift to so...

  • Posted in thread: Broke College Brewer on 01-05-2012 at 03:37 AM
    Well it's going to be scaled down to 1 gallon batches so 1 bean per gallon I figured would be
    plenty and about 3.5 pounds per gallon. I want to do 2, 1 gallon batch but I might only do 1
    for now, well...

  • Posted in thread: Broke College Brewer on 01-05-2012 at 02:05 AM
    Sorry I didn't get to post this sooner but here is the recipe I wanted to use:15 Lbs. Fireweed
    Honey6 Vanilla beans, split6 bags Earl Grey TeaLavlin EC-1118 yeastNutrient & Energizer8OZ
    bottle Pure Va...

  • Posted in thread: Broke College Brewer on 01-03-2012 at 07:02 PM
    Thanks guys I didn't think I would raise this much controversy, but I love all the information!
    Continued advice is always welcome. I've been looking up some items at a home brew store, my
    only proble...

  • Posted in thread: Screw Top Bottles on 01-03-2012 at 01:47 AM
    So in general a bench capper is better then a 2 handled capper?

  • Posted in thread: Screw Top Bottles on 01-02-2012 at 10:10 PM
    Can you use a standard 2 handled capper on screw top bottles? Or do you need a bench capper?

  • Posted in thread: Broke College Brewer on 01-02-2012 at 03:00 AM
    Thank you all for responding! All of you have gave some good advice/ ideas/ leads. If anyone is
    curious I am a student at Ball State University.

  • Posted in thread: Broke College Brewer on 12-30-2011 at 10:29 PM
    Hello everyone, I've been reading all threads on this form for quite a while and am interested
    in starting to brew mead. From what I've read, besides getting a good recipe and patience, mead
    seems fai...

  • Posted in thread: Carbonate with fake sugar?? on 12-21-2011 at 02:41 AM
    I have a question, when sweeting with splenda and then bottle carving with sugar would you use
    the same as when making beer, I believe 3/4 cup to 5 gallon? And also if only using a small
    amount of sug...

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