Yankeepride15

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Join Date:

01-28-2013

Last Activity:

06-18-2013 4:09 PM

Likes Given: 30

8 Likes on 6 Posts

ABOUT ME

Favorite Music: Totally depends on the current mood.
Favorite Television Shows: I don't really watch TV anymore. A game here and there, I guess.
Favorite Books: Egan's Fundamentals of Respiratory Care, Pilbeam's Mechanical Ventilation, Desjardins' Cardiopulmonary Anatomy and Physiology
Home Brewing Biography: Started like most, extract brews, and then stepped up to PM, and now on 8th AG brew. My process has improved and I've learned with each batch, and am now making some really nice beers.
Future Brews: Moving. Gotta shut it down for a little while.
Primary: ESB, Hefeweizen
Secondary: I don't secondary
Bottled: IPA, APA, Old English Ale, Roggenbier, Barleywine, Northern English Brown Ale
Gender: Male
Status: Single

City: The Middle of Nowhere

State/Province: Maine

LATEST ACTIVITY

Posted in thread: Triple Decoction Mash Problem on 06-17-2013 at 02:56 PM
Thanks for clarifying, I used that same series of videos as my primary research prior to my
first decoction mash as well. As far as your difficulty in conversion, I'm stumped. Sorry. :oI
also found a ...
Posted in thread: Triple Decoction Mash Problem on 06-17-2013 at 02:41 PM
Did you take only the thick portion of the mash for your decoctions? If you removed X quarts of
thick and thin (grain & liquid), it's possible that you denatured the enzymes.
Posted in thread: Expert help needed with my fungal infection! on 06-10-2013 at 10:21 PM
What kind of yeast did you use? I've had WB-06 cling to the side of the bottle like that
instead of settling out.
Posted in thread: Struggling wiyh an AG hefe on 06-07-2013 at 08:21 PM
I really want that nice golden reddish hue in this one thats what im gunning forBoil your first
decoction longer for a deeper color.
Posted in thread: BMC Flavoring syrups?? on 06-07-2013 at 08:13 PM
I always get confused on these. Is this the sixth or seventh sign of the apocalypse?
Posted in thread: What are you drinking now? on 05-28-2013 at 12:59 AM
It's extra work, but getting the grain sprayed down makes a huge difference with the corona
mill. Still get a ton of flour, but the husks come out more intact and lautering is much
easier.I don't find...
Posted in thread: What are you drinking now? on 05-28-2013 at 12:45 AM
I got the Barley Crusher from Northern Brewer. I was using a generic grinder mill called a
Carona. one stationary round plate, one rotating. ok crush (very hard to dial in), but it
shredded the hulls ...
Posted in thread: Getting repeatable - Your top 3 styles on 05-27-2013 at 11:45 PM
Matt, This is one of the joys of the addiction of brewing for yourself. Try a lot of different
styles. The ones you like and can repeat will find their way into the rotation, and your quest
to try som...
Posted in thread: Tripod/Hoist Ideas? on 05-27-2013 at 03:23 PM
Might be a lot of weight (grain soaked with water) for EMT conduit.
Posted in thread: Must fight the urge to be a beer snob.... on 05-26-2013 at 02:10 PM
This type of thread seems to pop up every once in a while, and each of these situations can be
resolved by using Guy Rule #1: Dude, don't be a d*@k.