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Join Date:

03-22-2011

Last Activity:

02-17-2014 4:14 PM

Likes Given: 3

11 Likes on 9 Posts 

    ABOUT ME

  • Brewing beer,hunting,fishing
  • Pastor
  • I listen to a bit of everything from classical to hip hop to country
  • To End All Wars, Red Dawn, Traffic, The Avengers
  • Vegas, Elementary, Gold Rush Alaska, Nashville
  • Love biographies, theology, Jack Reacher
  • Arizona Society of Homebrewers
  • Wife got me a kit for Christmas in 2008, been hooked ever since. Sticking to extract and partial mash for now
  • Cream Ale, Chai Milk Stout
  • Empty at the minute
  • White Chocolate Ale
  • Apple Cider, Prickly Pear Mead, Gunslingers Graf
  • Male
  • Married
  • Chandler
  • Arizona

LATEST ACTIVITY

  • Posted in thread: Desert Hackberry on 06-20-2013 at 04:37 AM
    Never seen them sold anywhere. I know a few places where they grow wild and I can harvest them

  • Posted in thread: Desert Hackberry on 06-18-2013 at 04:58 AM
    Anyone try Desert Hackberries in their beer or know of anyone who has? They grow out here in AZ
    and have a sweet, almost strawberry like, flavor. Always looking to try something new

  • Posted in thread: Keg help on 06-04-2013 at 02:03 AM
    What temperature? How did you carbonate it, using the "set-and-forget" or the "crank-and-shake"
    method, or natural carb? I agree the beer line is likely the culprit, but there could be other
    factors a...

  • Posted in thread: Keg help on 06-03-2013 at 02:07 AM
    Well, the issue is the 1/4" ID line. If you get 3/16" line, then you could get by with 8 feet
    of line. That 1/4" line is designed for LONG runs, like 25 feet, at a bar.Thanks Yooper. I'll
    check out 3/...

  • Posted in thread: Keg help on 06-03-2013 at 02:01 AM
    Just started kegging my beer. I have two kegs in a chest freezer, converting to keezer soon.
    Kegs are at 10 psi and have picnic taps on 8' 1/4" id tubes. All I'm getting is foam? Any
    suggestions? LHBS...

  • Posted in thread: Thanks on 05-27-2013 at 05:06 AM
    As a veteran I appreciate your thanks. Many times over.I don't want to split hairs, nor detract
    from the sentiment being offered. But as a veteran, I have my own day, Veteran's Day. Today,
    for me, is ...

  • Posted in thread: Help my wheat on 05-27-2013 at 04:08 AM
    In my experience time tends to heal most issues. Stick it somewhere dark and cool and let it
    sit for a while

  • Posted in thread: Your favorite top five beers? on 05-27-2013 at 04:07 AM
    In no particular order:Oak Creek Brewery - Amber AleSamuel Smiths Oatmeal StoutTripel Karmelite
    Sonoran Brewery - White Chocolate AleStrongbow Cider (I know not beer)

  • Posted in thread: Any ideas? on 05-27-2013 at 04:01 AM
    Of what you mentioned, I would expect that if you didn't have good fermentation control before
    and did for the good ones that is likely the reason. I feel fermentation temperature control is
    among the...

  • Posted in thread: Thanks on 05-27-2013 at 03:57 AM
    Huge thank you to all of you who are Veterans/Active Duty. Thanks for doing what you do so that
    I can do what I do. Tonight I raise a glass in your honor

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