Last Activity:09-23-2012 6:21 PM
Posted in thread: "Master" Brew kit w/kegging system on 09-23-2012 at 06:21 PM
On ebay. But willing to take offers..All Grain "Master" brewing. You can use the mash tun as a
bottle bucket. The Mash tun works very well. Keeps temps steady and drains super easy. Never
had a clog. ...
Posted in thread: EdWort's Apfelwein on 05-16-2012 at 08:13 PM
Hi all,I am kegging my Apfelwein at room temperature @ 26psi. I planned on drinking most of it
at room temperature. I was wondering if it's possible to bottle a few bottles later on at room
Posted in thread: Viability of Harvesting Yeast that Has Fermented High Gravity Worts on 11-24-2009 at 09:35 AM
Mutations are often present in a gene pool. Sometimes these mutations aren't noticeable until
an event occurs. Such as high levels of alcohol. The surviving yeast would display
characteristics that wo...
Posted in thread: Pumpkin Soda on 08-03-2009 at 08:05 PM
Just wanted to say thanks for the recipe. I went ahead and made it as instructed except instead
of carbonating it I bought seltzer at the store (I needed the bottles anyway).In case anyone is
Posted in thread: Working on a recipe on 08-01-2009 at 02:26 AM
Ok, I got it now. Thanks for the help.
Posted in thread: Working on a recipe on 07-31-2009 at 07:41 AM
Yea, Id rather it not be bitter but am open to ideas for hops.Is that 8 lbs of flaked barley
and 5 lbs of MO? There won't be enough enzymes to do the workYes, So the reading isn't correct?
I figured i...
Posted in thread: Need help for a birthday brew! on 07-30-2009 at 09:50 AM
Yea I would go with both as well. Some people really aren't fond of Stouts. But I would make a
nice thick stout for the winter. Have you checked out any of the winter ales in the recipe