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Join Date:

11-15-2011

Last Activity:

05-16-2014 9:11 AM

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  • Posted in thread: Much Better Amber Ale on 10-16-2012 at 04:24 PM
    Hi Mick, I am going to try your Much Better Amber Ale recipe and had a question or two. What
    temperature do you store it after boil? How long do you normally ferment, do you use a second
    ferment? I no...

  • Posted in thread: Great Lakes Christmas Ale on 08-24-2012 at 01:44 PM
    MMJFan,I tried this last year and plan on it again this year. I actually brewed for about 30
    minutes the cini stix and ginger (cut into thin slices) into a tea and put that into the
    primary 30 minutes...

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