Last Activity:10-11-2013 10:30 AM
Posted in thread: Possible infection? on 10-11-2013 at 01:35 AM
I'll keep an eye out thanks
Posted in thread: Possible infection? on 10-09-2013 at 06:26 PM
First all grain batch. Did edworts porter. Had a slow fermentation ended up adding a second
yeast. Fermented seem fine gravity was pretty close to being dead on. Checked it the other day
had a white f...
Posted in thread: Help New Recipe on 09-14-2013 at 03:32 PM
The full lb of 120 may be a little much, I'd probably keep it at .5 or.75 lb and just use
whatever brand your LHBS carries, but otherwise I think that will make a nice beer. I'd mash
low like around 1...
Posted in thread: Post your "Untappd" user name! on 08-07-2013 at 03:56 AM
Posted in thread: fellow bottlers on 06-20-2013 at 01:08 AM
Happens alot they just disappear . Especially since the batches have been getting even better!
Posted in thread: Career on 06-20-2013 at 01:06 AM
Trying to get into the craft beer industry. I have a bs in finance. Would like to do possible
marketing or work in the actual brewery. Want to learn the business and help the company kick
ass. Hopes t...
Posted in thread: Help New Recipe on 06-12-2013 at 01:18 AM
I think the grainbill looks good, although now that I see the numbers plugged in with a 5.5
gallon batch you may want to go with another lb of pale malt if you can fit it (or up the DME
by 1/2 lb if y...
Posted in thread: Help New Recipe on 06-09-2013 at 03:40 PM
For the grainbill you could go 9 lb of the rye extract, or the partial mash as I described
above but with 5 lb DME. Let us know what you come up with.:mug:i moved a few things around. i
couldn't get t...
Posted in thread: Help New Recipe on 06-08-2013 at 02:13 AM
Sorry to confuse everyone. My goal is to make a extract or,pm recipe that is a rye ipa. I
didn't realize the rye dme issue. A lme would work. And I agree I should bump up the hops. I
Posted in thread: Help New Recipe on 06-07-2013 at 03:37 AM
I'm a bit confused. You led with LME vs DME, but this recipe is all grain with no extract?I was
bouncing bw recipes I meant to put the dme for the start not grain