- Posts 11
Last Activity:09-15-2013 11:18 PM
Posted in thread: My 2-time gold winning American IPA on 01-16-2013 at 03:36 AM
Interesting the colour variation in those two pics. Mine was closer to redspy's.
Posted in thread: Nut Brown AG on 12-28-2012 at 08:02 AM
wobblymadman ; give it a month in the bottle and it is great .Normally that would be a tough
call, but fortunately my beer stocks are healthy just now and I can easily leave the nut brown
Posted in thread: My 2-time gold winning American IPA on 12-28-2012 at 07:58 AM
Well I feel foolish. I have been reading through this thread again and stumbled upon a post in
it mentioning that the app for ios cuts off the top of the recipe. I of course am using said
app. Man I w...
Posted in thread: My 2-time gold winning American IPA on 12-22-2012 at 08:33 PM
Well redspy, your post is slightly confusing, but it sounds like you will be fine. If you had a
1062 OG, and you have pitched yeast, provided you keep a handle on fermentation temperature you
Posted in thread: Nut Brown AG on 12-19-2012 at 03:28 AM
When I brewed this I had the same thought. There seemed to be an inordinate amount of trubby
debris in the fermenter. Almost as much as I had for the previous brew - an IPA with way more
Posted in thread: droid brewing apps on 12-17-2012 at 07:16 AM
I use brewing assistant and find it to be pretty good. Free and paid versions in the play store
Posted in thread: "Drunken Lullaby" Irish Red on 12-17-2012 at 12:21 AM
As promised, a photo (I hope!) of my Kiwi brewed version of Drunken Lullaby. Done as a partial
mash, I'm very happy with the result. The colour is stunning. The smooth flavour is spot on,
Posted in thread: Raging Red Irish Red Ale on 11-07-2012 at 10:05 PM
Right you are - crystal HOPS, not crystal malt! I need to read more carefully, although some
people in this thread were subbing crystal in here and there too.The colour is superb in those
photos, and ...
Posted in thread: Raging Red Irish Red Ale on 11-06-2012 at 06:55 AM
I haven't brewed this recipe yet, but am very tempted, given the rosy reviews and my liking for
Irish red ale.Some of the more recent comments relate to a desire for a rich ruby red colour. A
Posted in thread: My 2-time gold winning American IPA on 11-04-2012 at 10:52 PM
On a wet and windy Saturday morning here in New Zealand, I spent a very pleasant few hours
brewing this recipe (partial mash style). It's the first time I have done an IPA, so the hop
quantity is a fa...