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07-21-2013

Last Activity:

12-11-2016 5:30 AM

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  • Posted in thread: A20 citrus and WLP644 on 12-10-2016 at 09:06 PM
    Edit: Disregard this post please

  • Posted in thread: A20 citrus and WLP644 on 12-10-2016 at 09:05 PM
    I also like it in blond ales.I think I may have to give this a try, sounds pretty awesome!

  • Posted in thread: A20 citrus and WLP644 on 12-10-2016 at 06:44 PM
    Never used the a20 but 644 and warm temps, I've used it into the 80s before, make for some
    awesome citrus and almost (to me anyway) mango. I use it in a single hop Amarillo ipa and
    really like it. Kee...

  • Posted in thread: Darn Kegs on 12-07-2016 at 10:24 PM
    You need to lay in a supply of spare poppets, seals and the like. You'll never need them once
    they are on hand :mug:I got on amazon last night and got several poppers and a few seal sets.

  • Posted in thread: Darn Kegs on 12-07-2016 at 12:37 PM
    Though, when you discover 5g of beer in the bottom of your keezer due to a liquid leak, well,
    that's when you realize that CO2 isn't a big deal.Darn kegs.That's very true and good way to
    put it into p...

  • Posted in thread: Darn Kegs on 12-07-2016 at 03:07 AM
    Not much of a post, just wanted to vent a little. I have three kegs that I use, how is it that
    the two I'm trying to use are both messed up? I've diagnosed both problems but not before going
    through a...

  • Posted in thread: Stored yeast is building pressure on 11-26-2016 at 07:12 AM
    I've had this happen pretty often with several strains. Likely off gassing or maybe fermenting
    some still. Nothing to worry about though.

  • Posted in thread: Bulk aging & clearing a sour on 10-25-2016 at 11:56 AM
    I've never used a clearing agent, just time. Really that should be all you need as you will
    likely let this beer age for awhile.I usually age my sours in the basement where it stays in
    the 60s and the...

  • Posted in thread: Harvested yeast....save or toss? on 10-22-2016 at 02:16 PM
    Judging by the pics I'd use it. But like others have suggested I would do a one gallon batch if
    your concerned, that one gallon would also be a really good way to get a big amount of yeast
    for your ne...

  • Posted in thread: Abv and yeast on 10-15-2016 at 08:56 PM
    I'm pretty sure you are talking about safale s04 or us05 correct? You should be able to get to
    8.5% using either of those yeasts.

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