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WissaBrewGuy

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Join Date:

10-04-2013

Last Activity:

04-18-2014 8:50 AM

Likes Given: 3

14 Likes on 12 Posts 

    ABOUT ME

  • The art of fermentation,guitar,piano,cello,engineering
  • Mechanical Engineer
  • Philly Homebrew Club & Keystone Homebrew Club
  • Peat Smoked Scotch Heavy (Peater Pan's Lil' Bastard)
  • Snubba Snubba SnaisonrnCitrus IIPArnCloverdale AlernDubbelrnPeater Pan's Lil' BastardrnAlmond PorterrnVanilla Porter
  • Male
  • In a Relationship
  • Philadelphia
  • Pennsylvania

LATEST ACTIVITY

  • Posted in thread: Avangard Pilsner Malt on 03-16-2014 at 10:01 PM
    Did you get it from Philly Homebrew? I've brewed 2 batches with it so far, a Saison and a Quad.
    The Saison is a recipe I am very familiar with, Ive brewed it close to 10 times. My OG was sky
    high, its...

  • Posted in thread: Boil over question?? on 03-03-2014 at 04:59 PM
    for the future try using fermcap. it kills the boilover issue and will also reduce your krausen
    height. Apparently you can also spray the hot break with a water filled spray bottle but I
    haven't tried...

  • Posted in thread: Help with my first Saison on 03-03-2014 at 04:57 PM
    I am a big fan of the White Labs American Farmhouse blend. Its got a little brett in it and a
    great belgian saison yeast. By far the best Saison I brewed was with this strain. Also I am a
    fan of saaz ...

  • Posted in thread: British Yeasts, Fermentation Temps and Profiles, CYBI, Other Thoughts... on 02-28-2014 at 05:10 PM
    I just made a bitter with White Labs Yorkshire square yeast and I didn't control the temp to
    the degree that I should have (lager in the ferm chamber...) and what I ended up with was a
    strange Belgian...

  • Posted in thread: Brewing First Sour - Open to any ideas, criticism, hints, or suggestions on 02-26-2014 at 05:08 PM
    good luck subscribed to see how it goes

  • Posted in thread: [Initial Release] RaspberryPints - Digital Taplist Solution on 02-26-2014 at 04:24 PM
    Nice work guys!

  • Posted in thread: Found some wild hops on 02-25-2014 at 04:46 PM
    I used wild hops that my buddy found last year in a pale ale. It turned out decent. I assumed
    the hops were 4%AA so I added some warrior bittering hops at 60min and the wild variety for the
    rest. The ...

  • Posted in thread: Mash tun question on 02-25-2014 at 04:38 PM
    Honestly I really love manifolds and I used one for a while but at the end of the day, a false
    bottom is much easier to clean and use and they fit nicely in a kettle. I would go with a FB. I
    have a co...

  • Posted in thread: Table of Freezing Points of Alcohol Solutions on 02-25-2014 at 04:34 PM
    Nice thread!

  • Posted in thread: Troeg's Mad Elf on 02-25-2014 at 04:32 PM
    Seckert I plan on trying the second bottle you sent me this week! I'll let you know when I try
    it.

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