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wisbob79

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Join Date:

10-08-2011

Last Activity:

09-20-2013 10:22 PM

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LATEST ACTIVITY

  • Posted in thread: Thunderstruck Pumpkin Ale (AG and Extract versions) on 09-04-2013 at 04:04 AM
    Hi all! A buddy and I will be making the extract version of this brew this weekend! How much
    water should we start with if we're going to do a full boil 6 gallon batch in my 10 gallon
    stainless brew k...

  • Posted in thread: Buffalo Wild Wings dumb commercial on 09-28-2012 at 12:54 AM
    Yeah, not a big fan of the way BWW makes home brewers look like fringe jerkoffs who have no
    taste.

  • Posted in thread: Stuck Fermentation? on 09-22-2012 at 09:13 PM
    I talked with the guy at my LHBS today, and he said he thought it'd really be a horse a piece,
    so I opted to spend $3.29 and buy another pack of S-04, which I came home and pitched. We'll
    see what hap...

  • Posted in thread: Stuck Fermentation? on 09-21-2012 at 12:45 AM
    Thanks for the feedback folks! Beersmith has the FG at 1.024, but I'm sure it can't take into
    effect the unfermentables in the extract. The spec sheet that Briess sent me says that the
    extract is 75% ...

  • Posted in thread: Stuck Fermentation? on 09-19-2012 at 01:14 AM
    So I know this may belong in the beginners forum, but I'm putting it here as I don't feel much
    like a noob anymore (so please move if I'm wrong). Anywho, I brewed up an Imperial Cream Stout
    about 4 we...

  • Posted in thread: Imperial Cream Stout on 08-25-2012 at 05:14 AM
    After 4 days in the fermenter, my curiosity got the better of me. I took a sample (dun, dun,
    dunnnnnnnn!). Please spare me the lecture. :) Anywho, it's dropped from 1.099 to 1.058, has
    some astringenc...

  • Posted in thread: Imperial Cream Stout on 08-21-2012 at 04:53 PM
    You could always boil longer for a higher OG and lower volume wort but you'd have to adjust
    your hop additions as longer boil = more bitterness from Alpha Acids.I think my problem is that
    my stove doe...

  • Posted in thread: Imperial Cream Stout on 08-21-2012 at 05:09 AM
    After some debate and a chat with Briess regarding their Special Dark LME, here's what I ended
    up brewing tonight:BeerSmith 2 Recipe Printout - Imperial Cream StoutBrewer: Asst Brewer:
    Style: Imperi...

  • Posted in thread: Imperial Cream Stout on 08-18-2012 at 07:59 PM
    OK, after looking at things, I rethought my recipe. Please give me your opinion/feedback!
    Thanks!BeerSmith 2 Recipe Printout - Imperial Cream StoutBrewer: Asst Brewer: Style: Imperial
    StoutTYPE: Ext...

  • Posted in thread: Imperial Cream Stout on 08-09-2012 at 04:38 PM
    Sorry for being a weenie and bumping my thread, but I'd really love to get some feedback on my
    recipe! Thanks!

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