VIEW MY

WISAZ13

Gift Premium Subscription To WISAZ13

Join Date:

08-29-2012

Last Activity:

02-08-2013 7:21 AM

LATEST ACTIVITY

  • Posted in thread: Forgot top off water on 09-08-2012 at 01:45 AM
    Ok, quick question. My second batch ever. I cooled the wort, poured it through a strainer into
    my primary, passed it between a couple buckets to aerate it, pitched the yeast, and capped it.
    After abou...

  • Posted in thread: Yeast starter necessary? on 09-07-2012 at 07:03 PM
    Well I made the starter and the wort is boiling right now. My fermentation temperature will
    prob be the temp of my house (approx 72 degrees) so undecided to make it up. I can see little
    bubbles poppin...

  • Posted in thread: StarSan questions on 09-06-2012 at 11:46 PM
    I just had a couple of questions regarding StarSan. Everywhere on the bottle says its toxic and
    don't get in contact with your skin, don't ingest it, etc. But then in all the videos online
    people are ...

  • Posted in thread: Yeast starter necessary? on 09-06-2012 at 01:39 PM
    Most folks do use a lighter DME for making starters, I prefer Pils DME myself. Since your kit
    was likely designed with no starter in mind, it would be most prudent for you to either ditch
    the starter ...

  • Posted in thread: Yeast starter necessary? on 09-06-2012 at 05:13 AM
    Is there any specific DME to use for this starter? My recipe kit only came with LME, but most
    of the instructions in reading call for measuring out a DME to water/yeast ratio..

  • Posted in thread: Yeast starter necessary? on 09-06-2012 at 04:27 AM
    Ok, messed up my first batch and going to try another one. My question before I start in the
    morning is how necessary is making a yeast starter?I'm brewing up a wheat beer (Boundary Waters
    Wheat from ...

  • Posted in thread: Newbie kegging question on 08-29-2012 at 09:34 PM
    *any need to use any priming sugar?

  • Posted in thread: Newbie kegging question on 08-29-2012 at 09:25 PM
    That was kind of my question... If I just force carbonation with the CO2 canister, is there any
    need force any priming sugar? Or do I just crank the gas onto it and that's it?

  • Posted in thread: Newbie kegging question on 08-29-2012 at 08:45 PM
    Have a dual tap kegerator already that fits two standard five gallon kegs (the kind you get
    from the liquor store--I'm not sure what those are called--ball lock maybe?). I really want to
    keg my homebr...

  • Posted in thread: Hello, few newbie questions on 08-29-2012 at 06:13 PM
    My plan was to use a FoodSaver vacuum sealer. I was going to sterilize a bag, pour a gallon of
    water into it, then heat seal it closed and freeze. I should have a gallon block of sterilized
    ice when I...

0 COMMENTS
POST A COMMENT