VIEW MY

Wirk

Gift Premium Subscription To Wirk

Join Date:

04-20-2012

Last Activity:

10-22-2013 2:45 PM

Age:

26 years old

Birthday:

2/23/1988

Likes Given: 18

9 Likes on 8 Posts 

    ABOUT ME

  • Fernando
  • Foreign stout
  • Brown ale, IPA, Dubbel, bitter
  • Male
  • Single
  • Santiago
  • Chile

LATEST ACTIVITY

  • Posted in thread: Developing off flavour, possibly an infection on 10-07-2013 at 02:16 PM
    By the way I use light carbonation, I like more English like ales, also everything is all grain
    with fly sparge.And about the off flavour, I can't describe it well... it is something that I
    know it sh...

  • Posted in thread: Developing off flavour, possibly an infection on 10-07-2013 at 02:13 PM
    I have been brewing for some time now but I had to stop completely for 8 months because
    temporarily I moved to an apartment, now I am back to a house so I want to start again. Before
    moving I did thre...

  • Posted in thread: Another infection thread... on 12-31-2012 at 07:01 AM
    so what do you think? dump?

  • Posted in thread: what to do w/ the bottom of the barrel? on 12-27-2012 at 09:50 PM
    Yeast washing, its quite easy and you can save a lot of money.

  • Posted in thread: Another infection thread... on 12-27-2012 at 08:41 PM
    The gushers got 6 weeks in bottle plus 6 days in the fridge. Also when served in a glass you
    can see small white dots and strings, not creamy white as yeast but really white as snow.

  • Posted in thread: Is my Beer Ruined? on 12-27-2012 at 03:40 AM
    My first batch I was so excited I just wanted to do things. So I switched too early as well. In
    my primitive brewing thought process, I decided that it would be BETTER if I switched to
    secondary BEFOR...

  • Posted in thread: Another infection thread... on 12-27-2012 at 02:48 AM
    The dry hopping bag was added 5 seconds before the picture was taken. Also I used very little
    priming sugar since I was brewing an English stout, less than 3 oz (85 g), and I left it in the
    primary fo...

  • Posted in thread: Another infection thread... on 12-27-2012 at 01:57 AM
    oh the thing in the bottom is my dryhopping bag

  • Posted in thread: Another infection thread... on 12-27-2012 at 01:57 AM
    had aninfection in my last batch, which I noticed only after weeks in bottle (now my stout is
    almost undrinkable and it gushes), the thing is I didn't do anything special between this batch
    and the ...

  • Posted in thread: 5 Day Sweet Country Cider on 12-22-2012 at 09:18 PM
    I made this, but I re used s-04 from a beer batch.Everything went very well until the bottling,
    I was a bit scared of bottle bombs since it-s summer here, so I just wait 14 hours from
    bottling to past...

0 COMMENTS
POST A COMMENT