wilson1417
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Join Date:
11-25-2007Last Activity:
08-13-2011 1:35 PM1 Likes on 1 Posts

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Posted in thread: Deception Cream Stout on 12-04-2010 at 09:29 PM
Your starter will take a few days to "start". But your wort will be fine sitting in fermenter
with no yeast for a few days until the starter is ready if you "have" to brew tommorrow.Posted in thread: Deception Cream Stout on 12-04-2010 at 09:28 PM
2nd optionPosted in thread: Coffee Oatmeal Imperial Stout - HBT 2009 Comp 3rd (tie) Category 23 on 12-04-2010 at 03:01 PM
I would try to keep my grainaround 4lbs since this is your 1st partial mash try. Just get lower
your two row and up your DME until you get the correct numbers. I would also use two really big
grain ba...Posted in thread: Juniper Pale Ale on 12-03-2010 at 05:43 AM
...and...?Posted in thread: Coffee Oatmeal Imperial Stout - HBT 2009 Comp 3rd (tie) Category 23 on 12-03-2010 at 05:08 AM
I would think that NOT using the specialty grains would make this not the beer that it is. Here
it is with Specialties only and DME.8.0 lb Light Dry Extract (8.0 SRM) Dry Extract 68.1%1.25 lb
Oats, Fl...Posted in thread: The Destroyer of Worlds: Hops!!! Dogs!!! Pics!!! on 12-06-2007 at 03:51 AM
Good Luck! ;)Posted in thread: Samuel Smith Winter Welcome Clone???? on 11-30-2007 at 10:35 PM
Thanks cap i'll give it a go :rockin:Posted in thread: Samuel Smith Winter Welcome Clone???? on 11-30-2007 at 03:37 AM
its start! I would much rather a recipe:mug:Posted in thread: Samuel Smith Winter Welcome Clone???? on 11-30-2007 at 03:19 AM
Anybody got a lead on a recipe for this delicious beer?? Just got a case and it is tasty!!:)
JoeyPosted in thread: Not Another Forum! DOH!! on 11-29-2007 at 06:02 AM
So I subscribed to anothe one. An important one I'll say!:mug: Been brewing for 3-4 years now.
Took some time off here and there, been getting some funky flavors the last couples batches
(kinda deteri...
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