Last Activity:06-01-2014 11:55 AM
Posted in thread: How to order beer on 05-07-2013 at 02:12 AM
Not exactly a home brew question but I figured someone on here could help. I am wondering if it
is possible to order beer from a brewery online or in some other fashion. I really like a lot
of the Ter...
Posted in thread: Simple Hefeweizen with Banana on 02-05-2013 at 01:22 AM
Just an update. I brewed Saturday and added the bananas and wort to my carboy. After two days
the yeast has gone crazy. I expected this would be the case and I knew that with just a 5
gallon carboy I ...
Posted in thread: Your favorite top five beers? on 01-30-2013 at 02:55 PM
Terrapin Wake n BakeFounders Breakfast StoutLonerider Shotgun BettyTerrapin Moo Hoo Wells
Posted in thread: Simple Hefeweizen with Banana on 01-29-2013 at 11:58 PM
It's sort of a mash up of multiple recipes. 3 lbs wheat LME3 lbs wheat DME4 oz crystal 201 oz
hallertau @60 minWhite Labs WLP3005 oz brown sugar for priming Planning on a minimum of 2 weeks
Posted in thread: Simple Hefeweizen with Banana on 01-29-2013 at 01:28 AM
Thanks for all of the help. I'm going to my local homebrew store Friday to get ingredients for
a hefe recipe I found on another thread. The plan is to add 3-4 pounds of grilled banana to the
Posted in thread: Simple Hefeweizen with Banana on 01-27-2013 at 03:07 PM
Artificial flavoring was another thought I had. Any idea how much? Would you just add it during
Posted in thread: Simple Hefeweizen with Banana on 01-26-2013 at 02:28 AM
Is it the higher fermentation temp that causes this? Do you have a recommendation for how to
increase fermentation temp without actually raising the room temp?
Posted in thread: Simple Hefeweizen with Banana on 01-25-2013 at 05:55 PM
Thanks for that link. I'm a pretty big banana fan so I'm not worried about "too much banana"
but does the higher temp yeast yield the same flavor that any banana addition will? I might
just try both a...
Posted in thread: Bottling Bucket for Secondary? on 01-25-2013 at 01:11 AM
Thanks for the help. I'm pretty sure my carboy is 5 gallons, so what if I used the bottling
bucket for primary and the carboy for secondary? I am planning on doing a hefeweizen with the
addition of fr...
Posted in thread: Bottling Bucket for Secondary? on 01-25-2013 at 12:01 AM
I have a perfectly functional 6+ gallon plastic bottling bucket with an accompanying lid and a
standard glass carboy. Is it necessary for me to purchase another carboy/fermenter for