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Last Activity:01-23-2017 4:53 AM
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Posted in thread: Pop tops or flip tops? on 05-03-2013 at 08:57 AM
I prefer flip tops but I bottle from my kegs. I doubt this reply helped at all.
Posted in thread: Looking for a home brew store in Charlotte, NC on 04-11-2013 at 03:08 PM
Make the drive to the Belmont warehouse. It'll be worth the trip. I go there for all my brewing
supplies and now I'm starting to think about wine making. Very knowledgable people there.
Posted in thread: how ****ing good is... on 03-01-2013 at 05:06 AM
I recently found a love for white ipa's. if that turns out anything like the saranac white ipa,
you will be very happy.
Posted in thread: The Lazy-Ass, No Steep Pilsen on 01-04-2013 at 06:27 AM
I'd not do any of the sugar and just stick with the LME. It will be what your looking for.
Fwiw, I've experimented before making 1/3 of my fermentables corn sugar. It still looked like
beer but man wa...
Posted in thread: The Lazy-Ass, No Steep Pilsen on 01-04-2013 at 06:03 AM
It's not going to be very complex and maybe a bit dry, but if its good and cold, I'd drink it!
Posted in thread: Ooops! Dropped o-ring in keg on 12-27-2012 at 10:43 AM
Are you guys CERTAIN there is NO problem???I ask because I was told the same thing when the lid
O-ring droppedinto my 8% ABV Belgian Cherry Triple LAST spring (March). It has been aging in
the keg wit...
Posted in thread: Rice Syrup Solids in milk stout. on 12-19-2012 at 05:31 AM
O would think an adjunct like rice would thin it a bit, however for it to even work, you'd
probably have to add some amylase enzyme to break it down to a fermentable sugar. I'd stick
with maybe an ext...
Posted in thread: Temperature Controller upgrade and DIY question... on 12-12-2012 at 03:57 AM
The STC-1000 is a dual stage controller, so it control both heating and cooling. This is
awesome for a fermentation chamber, where depending on what you're fermenting and the ambient
Posted in thread: Temperature Controller upgrade and DIY question... on 12-11-2012 at 08:01 PM
I also use the stc1000. Took about an hour to put it in a nice box with receptacles for heating
and cooling. It works great in my ferm chamber no matter what the temps are around it.
Posted in thread: A B hop give-a-way Hallertau on 12-10-2012 at 11:56 PM
Hefes and Dunkles use itThat's all I've used it in. IIRC, it's a pretty low AA, like low 4's.
don't know how it would work in an ipa, but who knows. Give it a shot and post results.