Last Activity:05-20-2013 8:36 PM
9 Likes on 7 Posts
Posted in thread: Economical use of yeast in small batches on 05-18-2013 at 03:08 AM
US-05 dry yeast works on many styles, I make mostly 3 gal. batches and pitch one pack per 3
gal. with out rehydating depending on the gravity of the wort. Its cheap and effective.
Posted in thread: 4.5 cubic ft GE FRIDGE fermenting on 05-16-2013 at 03:06 AM
Yea, I just kind of lucked out with it. It wasn't using it at all and thought why am I not
fermenting in this! I use an analog. Johnson controller and it work awesome.
Posted in thread: 4.5 cubic ft GE FRIDGE fermenting on 05-16-2013 at 01:09 AM
About 23 inches.
Posted in thread: 4.5 cubic ft GE FRIDGE fermenting on 05-14-2013 at 02:20 PM
I use a thee piece are lock, and it just fits. I think its a 4.5 cubic ft. Its a Kenmore
Posted in thread: 4.5 cubic ft GE FRIDGE fermenting on 05-14-2013 at 02:14 PM
Posted in thread: What are your "can't live without" equipment items? on 05-07-2013 at 02:06 AM
Kegs, bulk grains, and temp. control are my biggies.
Posted in thread: Help! I need a name for the small-batch kits I make. Best suggestion gets a free kit! on 05-02-2013 at 10:27 PM
Posted in thread: Yooper is now an Admin! on 05-01-2013 at 02:09 AM
Good thangs happen to good peeps! WHAT UP QUEEN YOOPER!
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 04-28-2013 at 04:11 AM
Just tapped my first batch of this today! Awesome beer! Thanks BM!
Posted in thread: Purging force carb on 04-23-2013 at 10:01 PM
I usually do the set and forget method, but when I force carbonate I purge and reset to 12 psi.
to serve. works everytime.