WhiteDog87

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Join Date:

03-22-2012

Last Activity:

02-17-2014 6:38 PM

Likes Given: 35

10 Likes on 10 Posts 

    ABOUT ME

  • I love brewing, drinking, and sharing beer!!!
  • Brewing!
  • Dan White
  • Daily Show With Jon Stewart
  • How to Brew by John PalmerrnBrewing Classic Styles by John Palmer and Jamil Zainasheff rnBrewing up
  • Pacific Gravity Home Brewers Club
  • I brew all grain beer using a water cooler mash tun with a home made copper manifold, 10 gallon brew kettle, and lots of plastic buckets and glass carboys. I bottle condition and keg my beer, i also use a counter pressure filer to fill bottles from my keg. I serve my home brew from a 3 tap DIY kegerator.
  • Milk Stout, Nut Brown, Kolsh, and of course more IPA!!!
  • IPA, Red
  • All kinds of stuff
  • All kinds of stuff
  • Male
  • Engaged
  • Los Angeles
  • CA

LATEST ACTIVITY

  • Posted in thread: Cream of Three Crops (Cream Ale) on 04-08-2013 at 06:51 PM
    Bumping this hoping for an answer.In my experience its best to go easy on the spices. Subtle is
    always better than obvious when it comes to spices in beer imho. A little goes a long way
    (especially in...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 04-08-2013 at 06:33 PM
    Just found the scale tool on brewtarget and it says that the beer I brewed will be cloying....
    disappointing, I allways heard that your efficiency will suffer with the BIAB technique but
    that wasnt th...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 03-22-2013 at 11:20 PM
    AVOID a trip to the homebrew shop?I was there twice this week already and I live in LA so
    traffic is hell, especially trying to get there on a friday evening. Looks like I will be going
    there anyways ...

  • Posted in thread: Cream of Three Crops (Cream Ale) on 03-22-2013 at 10:41 PM
    Is it possible to find Flaked Corn at the Grocery store? I already have the 2row, hops, and
    yeast so it would be nice if I could avoid another trip to the home brew shop and just stop by
    the grocery s...

  • Posted in thread: High Gravity Carbonation Issue on 03-18-2013 at 10:51 PM
    You could try getting them a little bit warmer for a week or two, maybe around 80F and see if
    that kicks the yeast back into gear. Not speaking from personal experience but you could give
    it a shot. I...

  • Posted in thread: Foolish/rash CL buy--need to vent on 03-15-2013 at 08:39 PM
    I would stay away from your minifridge idea unless you buy a prefab one. You usually have to
    bend the freezer element out of the way which is very easy to damage and once its broken its
    worthless. Wit...

  • Posted in thread: Dry stout short fermentation on 03-12-2013 at 05:42 PM
    Is that your standard procedure for carbing your beers? I have only tried to do it quickly once
    and it ended up with a super over carbed beer that I had to vent for a while before it was at
    the right ...

  • Posted in thread: Dry stout short fermentation on 03-12-2013 at 05:19 AM
    Big Floyd do you vent the co2 each step down or just lower the pressure on the regulator? So
    You guys have kegged a beer after only a week with good results?

  • Posted in thread: Dry stout short fermentation on 03-12-2013 at 03:05 AM
    So I was trying to have a dry stout ready for st pattys day and I am cutting it very close. OG
    was 1.042. How short do you think I can cut fermentation? It's been a week and activity in the
    airlock ha...

  • Posted in thread: Planting rhizomes in the wild? on 02-28-2013 at 05:35 PM
    I would say your main concern is water, hops like to stay moist. You could throw a ton of those
    slow release moisture pellets that swell up with water and them slowly let it back into the
    soil as it d...

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