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whiskeyjack

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Join Date:

01-04-2011

Last Activity:

05-18-2015 7:04 AM

Likes Given: 11

8 Likes on 7 Posts 

    ABOUT ME

  • Male
  • Single
  • quincy
  • il

LATEST ACTIVITY

  • Posted in thread: After the boil, but before pitching.... on 05-14-2015 at 05:06 AM
    It bugged me while doing BIAB I would get a huge amount of trub in my fermenter. What I do now
    is I have another bag that I use strictly for cold side. When the boil is done I place the
    sanitized bag ...

  • Posted in thread: all grain extract kit...cutting it down? on 05-10-2015 at 02:10 AM
    All grain extract :confused: Maybe you mean partial mash ? Also confused on what you were
    originally going to do. Were you buying enough for a 5-6 gallon batch and going to do 2.5
    gallons splitting th...

  • Posted in thread: Greetings from Africa on 05-08-2015 at 08:53 AM
    Welcome to HBT!

  • Posted in thread: 2 New 5g ball locks $70 each on 05-06-2015 at 06:25 AM
    sold!

  • Posted in thread: 2 New 5g ball locks $70 each on 05-06-2015 at 03:29 AM
    I had planned on getting a bigger keezer and adding 2 more kegs, however life happened and now
    i just want to get back into brewing. Been over a year and I need to buy all my plastic over
    again. I had...

  • Posted in thread: Free 38DD mother of fermentation chamber! macon, ga on 01-04-2015 at 06:45 PM
    If you want pics text me at 2176179420. Or tell me how to add pics here can't seem to do it on
    my phone lol

  • Posted in thread: Free 38DD mother of fermentation chamber! macon, ga on 01-04-2015 at 06:30 PM
    Built from the original 38DD fermentation chamber. Has everything but temp controller. Moving
    and don't have room worked great for ales. It is just the Styrofoam box 2", i never added the
    wood trim ar...

  • Posted in thread: First brew: Irish red ale. on 12-02-2014 at 08:53 PM
    Just make sure the wort is at final gravity before bottling. Take a few gravity readings a few
    days apart then bottle.

  • Posted in thread: I found this guy to be an amazing resource! on 12-02-2014 at 05:19 PM
    His brew days must be 8+ hours

  • Posted in thread: Stovetop brew-in-a-bag??? on 11-29-2014 at 05:44 AM
    Thanks. I recall (Been about 20 months since my last brew excluding my first biab 3 weeks ago)
    from doing modified lauter sparging if you rinse the grains too much you begin to extract
    tannins. I thin...

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"Many mules have matched wits with me, yet almost all have failed!" Pust
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