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10-01-2014 5:10 PM


  • Posted in thread: !! Help !! Raspberries wheat on 09-22-2014 at 08:21 PM
    So this is my first time doing a fruit beer and when I put it into the secondary it was crystal
    clear and since I added the raspberries it's gone dark and very cloudy is this due to the
    pectin ? And h...

  • Posted in thread: Hops on 12-04-2013 at 05:28 PM
    Thanks guys ! Um I just thought to use 6 row to keep the grain bill down I thought it would
    contain more fermentables I don't know if it makes much difference ? Thanks again !!

  • Posted in thread: Hops on 12-04-2013 at 03:39 PM
    I'm new to all grain and I'm kinda going out on a limb and trying new things so I put together
    a little recipe and I wasn't sure about the hops what do u guys think ? American IPA 23 L all
    grain 154 d...

  • Posted in thread: First dry hop batch !! on 12-10-2012 at 01:20 AM
    So I done my first all grain and it called for a dry hop seven days in . I left it sit for
    another week and a half . Tonight I bottled it and there's was still a lot of hop suspended in
    the beer I bot...

  • Posted in thread: Keezer: My turn! on 10-16-2012 at 04:01 PM
    This is the kinda stuff I do for a living .... And that's some good craftsmanship right there
    !!!! Good job looks great !!!

  • Posted in thread: Belgian wheat ... Help !! on 10-07-2012 at 01:35 AM
    hello everyone thanks for taking the time read this and hopefully you can help me out !!!!I
    have brewed a belgian wheat from a recipe I found on line it consists of :6 lbs. Wheat Malt
    syrup extract bl...