Last Activity:12-09-2013 3:11 PM
Posted in thread: Hops on 12-04-2013 at 04:28 PM
Thanks guys ! Um I just thought to use 6 row to keep the grain bill down I thought it would
contain more fermentables I don't know if it makes much difference ? Thanks again !!
Posted in thread: Hops on 12-04-2013 at 02:39 PM
I'm new to all grain and I'm kinda going out on a limb and trying new things so I put together
a little recipe and I wasn't sure about the hops what do u guys think ? American IPA 23 L all
grain 154 d...
Posted in thread: First dry hop batch !! on 12-10-2012 at 12:20 AM
So I done my first all grain and it called for a dry hop seven days in . I left it sit for
another week and a half . Tonight I bottled it and there's was still a lot of hop suspended in
the beer I bot...
Posted in thread: Keezer: My turn! on 10-16-2012 at 04:01 PM
This is the kinda stuff I do for a living .... And that's some good craftsmanship right there
!!!! Good job looks great !!!
Posted in thread: Belgian wheat ... Help !! on 10-07-2012 at 01:35 AM
hello everyone thanks for taking the time read this and hopefully you can help me out !!!!I
have brewed a belgian wheat from a recipe I found on line it consists of :6 lbs. Wheat Malt
syrup extract bl...