whatsleftofyou

Third Eye Pried Wide

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Join Date:

12-02-2007

Last Activity:

04-16-2014 6:30 AM

Likes Given: 3

9 Likes on 9 Posts 

    ABOUT ME

  • U.P. of MI
  • "Hello I.T., have you tried turning it off and on again?"
  • Josh
  • Bay de Noc Brewers, American Breweriana Association
  • Male
  • In a Relationship

LATEST ACTIVITY

  • Posted in thread: Pre-Prohibition Upper Peninsula MI bottles on 03-21-2014 at 11:44 AM
    Follow up on this for anyone interested - I've lent a large portion of my collection to
    Northern Michigan University's Beaumier Heritage Center, who is doing an exhibit on
    past-and-present U.P. brewer...

  • Posted in thread: Server Rack Brew Stand on 03-18-2014 at 10:33 PM
    As a side note, I would NEVER EVER build a brewing stand out of a server rack. The last thing I
    want to think about when I'm brewing is work!

  • Posted in thread: U.P. Brewers on 03-18-2014 at 03:48 AM
    There is a club up in Marquette now, too.https://www.facebook.com/home.brewers.3

  • Posted in thread: HomeBrewTalk 2014 Big Giveaway on 02-14-2014 at 04:04 PM
    I'm in

  • Posted in thread: 50/50 Rye Ale on 01-30-2014 at 08:58 PM
    I don't have it right in front of me but it was REALLY simple.5lb 2-row5lb Rye Malt1lb Crystal
    40.5 oz Centennial @ 601 oz Willamette @ 15US-05

  • Posted in thread: 50/50 Rye Ale on 01-30-2014 at 08:27 PM
    I really liked that beer, but to each their own. I just tapped an American Rye Ale that's 45%
    rye malt and it's delicious.

  • Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-08-2014 at 07:09 PM
    I'm in.

  • Posted in thread: Rebel Brewer Giveaway! on 11-25-2013 at 08:51 PM
    I'm in.

  • Posted in thread: NorcalBrewing Solutions Giveaway! on 10-09-2013 at 05:47 PM
    I'm in

  • Posted in thread: Pellicle Photo Collection on 09-16-2013 at 03:37 PM
    I tasted it at bottling and it was just fine. Sour but not vinegar-like, and no signs of
    oxidation. All is well.

FORUM SIGNATURE
My Bar Build Primary: Rhubarb Berliner Weisse Secondary: American Barleywine On Tap: Orange Chocolate Stout, Belgian Wit, Chocolate Rye Ale, Belgian Singel, American Pale Ale Bottled: PB&J Sweet Stout, Belgian Saison, Brown Porter
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