Last Activity:10-16-2013 10:28 PM
Posted in thread: 2Row vs Maris Otter on 10-17-2013 at 12:08 AM
Hello all I am going to be making a chocolate stout this weekend and had a question about Maris
Otter vs 2Row in the grain built will it make a huge difference if I subbed 2Row for Maris
Otter any tho...
Posted in thread: Questions on whirlpooling on 07-27-2013 at 06:30 AM
I am hoping to clear all the crap out of the wort before I put it into my fermentor everything
that I have read and seen say creating a whirlpool at the end of the boil will bring all the
junk to the ...
Posted in thread: Questions on whirlpooling on 07-26-2013 at 06:14 PM
I just got a chugger 109 to whirlpool my wort after the boil and had some questions on the best
way to do it I have a plate chiller and was thinking of running the wort through the chiller
the back in...
Posted in thread: Question on Creating a Yeast Starter on 04-30-2013 at 06:32 PM
Thank you for the info That is what I was thinking
Posted in thread: Question on Creating a Yeast Starter on 04-29-2013 at 08:08 PM
I have just complete my stir plate and was going to start to get my 1st yeast starter going I
did have some questions about what to use to feed the yeast most everything I have seen so
using DME. But ...
Posted in thread: Low Carbonation on 10-10-2012 at 07:19 PM
Made a Brown Ale with an OG of 1.060 & FG of 1.020 after 2 weeks of fermentation. We used 5oz
of corn sugar and let condition for 2 weeks the carbonation was great so it looks like our
issue was not e...
Posted in thread: Low Carbonation on 09-26-2012 at 03:54 PM
Just bottle a brown ale yesterday 1.06 OG 1.02 FG add 5 oz of Corn sugar and letting it sit for
3 weeks. I will let you all know thanks again for all the help.
Posted in thread: Low Carbonation on 09-26-2012 at 12:07 AM
good to Hear I will try that on my next batch how long do you condition it for?
Posted in thread: Low Carbonation on 09-25-2012 at 11:36 PM
I am using 3.37 ounces of Corn sugar and it is conditioning for 2 weeks
Posted in thread: Low Carbonation on 09-25-2012 at 04:32 PM
That makes sense the beers that I have brewed so far have been a Brown Ale nd the last one was
an Oatmeal stout the taste and color are great just very low on the carbonation. But I will
keep trying t...