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12-03-2008 10:40 PM


  • Jacksonville, FL.
  • Evan Waters
  • Nothing
  • OctoberFAST Ale
  • Honey Porter,
    Irish Red,
    Pale Ale,
    Belgian Wit
  • Male
  • Married


  • Posted in thread: Data recovery companies on 11-25-2008 at 10:42 PM
    Well, with hard drives failure is not a question but a given. They must fail eventually, it's
    only a matter of when. Backups are critical.

  • Posted in thread: Damnit! I quit! on 11-13-2008 at 03:05 AM
    I quit cold turkey. Tried several times before but managed to make it stick this time. Not one
    in 22 months. I ran out of cigarettes on new years day in 2007 and just decided if I didn't buy
    any cigar...

  • Posted in thread: Help with brewery name on 11-13-2008 at 01:42 AM
    How about Morgan Crest Brewery? Then you can use your family's crest as the label.

  • Posted in thread: How bout them APPLES! on 11-08-2008 at 02:30 AM
    I'd have to agree, I wouldn't neccessarily add any fruit at secondary. What you might do is
    taste it when the primary fermention is done. If it's drier then you would like you could halt
    the fermentai...

  • Posted in thread: FG too high on 11-05-2008 at 04:27 PM
    Could be mash temps too high creating a lot of unfermentables. Also, I am a begginer myself so
    maybe someone else could chime in but that seems to be a bit light on the 2 row for enzyme
    action in a pa...

  • Posted in thread: A question about yeast pitching on 11-04-2008 at 05:53 PM
    Thanks, time to brew another one.

  • Posted in thread: A question about yeast pitching on 11-04-2008 at 03:42 PM
    Sorry, yes, one 0 to few. As an example I brewed a pale ale that beersmith showed an expected
    value of 1.014 and I ended up with 1.020 on that one. 006 too high. The last few I have done
    have been par...

  • Posted in thread: A question about yeast pitching on 11-04-2008 at 03:13 PM
    I am about to brew my 8th beer. So far my efforts have improved with each beer and I am
    thankfully making beer that me and my friends and family enjoy drinking. One issue I have had
    is that while I ha...

  • Posted in thread: Barleywine tastes like rubbing alcohol - can it be infected but look fine? on 11-03-2008 at 02:45 PM
    I have had a similar thing happen. Two of my beers tasted great going in secondary and not so
    great at bottleing time. They both turned out fine. With that much alcohol there is not much of
    a chance o...

  • Posted in thread: Label design on 11-03-2008 at 04:58 AM
    Nice job, very catchy.

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