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11-28-2015 10:34 PM

6 Likes on 5 Posts 


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  • Chicago
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  • Posted in thread: What Apple Juice? on 10-21-2015 at 03:36 PM
    Filtering takes out the "character" of cider and leaves you with sweet juice. Kind of makes for
    a one note hard cider.

  • Posted in thread: What Apple Juice? on 10-20-2015 at 09:29 PM
    Costco is great. $7 for 2 gallons of shelf juice, or like mentioned, $4.50 for fresh pressed

  • Posted in thread: Smoked beer suggestion on 10-16-2015 at 08:41 PM
    I enjoyed both commercial versions so was inspired to do a smoked pig beer. I went to a meat
    packer and bought raw skin that had been smoked by them. I cut it up and roasted skin in 150f
    oven for abo...

  • Posted in thread: Smoked beer suggestion on 10-16-2015 at 03:11 PM
    I did a smoked beer in the idea of New Holland's charkoota rye and Right Brain's Mangalitsa Pig
    Porter.I split the 5 gallon batch. 2.5 gallons regular boil and 2.5 smoked skin added @45min in
    boil. Al...

  • Posted in thread: What to do when you can't brew on 09-29-2015 at 03:06 PM
    Find a brew club. See if they will let you store beer or a member might help?

  • Posted in thread: Got free bottles to give away? Post 'em here! on 09-10-2015 at 03:48 PM
    Chicago Illinois. Got over 100 12 oz bottles, 12+ 22oz, and 10+ 750ml bottles. All cleaned and
    some with labels removed.

  • Posted in thread: Bananas Foster based beer. on 08-20-2015 at 03:32 PM
    I am in the experimental stretch of brewing beer. Thinking of doing a Bananas Foster inspired
    brew. Putting wheat in the mash to cream it up and add brown sugar late in boil. Vanilla beans
    and dark ru...

  • Posted in thread: Peaches on 08-15-2015 at 01:09 AM
    Put in a blender?

  • Posted in thread: Help with adding fruit on 04-21-2015 at 01:11 PM
    Had great success adding 5-7 lbs of pureed fruit into 5 gallons of beer @ secondary for 1 week.

  • Posted in thread: Kettle insulation for us BIABers on 04-20-2015 at 01:29 PM
    Very nice. 🍻


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