Last Activity:12-16-2016 3:42 AM
Likes Given: 1
8 Likes on 7 Posts
Posted in thread: Spring Trimming? on 03-19-2016 at 10:28 PM
Removed. Covered in another post
Posted in thread: Wheat grist and rice hulls on 05-16-2015 at 06:23 AM
I throw in a pound, because they're cheap.
Posted in thread: help! this look right? on 05-16-2015 at 06:21 AM
Did you plant it upside down?
Posted in thread: EXTREMELY High FG On My Imperial Milk Stout on 05-16-2015 at 04:13 AM
I would let it ride or perhaps choose a yeast that has better attenuation to chew through the
Posted in thread: EXTREMELY High FG On My Imperial Milk Stout on 05-16-2015 at 04:06 AM
How did you aerate the wort?
Posted in thread: Can't hit Tripel gravity on 01-28-2015 at 03:06 PM
As for oxygen, i hit all my beers with a 5 min dose of pure oxygen using a .5 or .2 stone
(can't remember the size)
Posted in thread: Can't hit Tripel gravity on 01-28-2015 at 03:04 PM
At a calculated 77.4% attenuation, I'd say you got what you could from this yeast. Max
attenuation being 78%. Also, according to the guidelines, 80 degrees may be a little to warm
for that yeast.My ad...
Posted in thread: Can't hit Tripel gravity on 01-26-2015 at 03:15 PM
What yeast did you use? You got about 77.4% attenuation.Did you liquify the cane sugar before
adding to the fermentor?
Posted in thread: Dead Flat Pilsner on 01-20-2015 at 06:44 AM
what was the gravity when you bottled?
Posted in thread: Fermentation Time on 01-20-2015 at 06:32 AM
Sounds like to me you need to invest in a few books.Good luck