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Join Date:

01-03-2013

Last Activity:

03-27-2013 8:04 PM

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LATEST ACTIVITY

  • Posted in thread: Anyone brew with pumpkin pie filling? on 03-14-2013 at 05:00 PM
    Also...I added fresh butternut squash to the boil as well as the large can of pumpkin pie
    filling.

  • Posted in thread: Anyone brew with pumpkin pie filling? on 03-14-2013 at 04:59 PM
    I made a pumpkin ale two weeks ago and mistook a can of pumpkin pie filling for canned pumpkin.
    I tasted the brew after primary and it wasnt too bad but it had some weird oily krausen left
    over on the...

  • Posted in thread: White House Honey Ale on 03-12-2013 at 11:03 PM
    One bit of advice on this brew, let it bottle condition for about two months. The flavors just
    keep getting better. I have two bottles left and its been about 2.5 months since bottling. The
    alcohol ta...

  • Posted in thread: No head after three weeks on 01-27-2013 at 08:56 PM
    The beer is fine but... are you getting some head or not????:DYep! 👅

  • Posted in thread: Who brews big beers? on 01-27-2013 at 02:49 AM
    Wow! I got a whole new fermentation after I swirled to beer. Holy cow that helped alot! My
    airlock is going nuts right now.

  • Posted in thread: No head after three weeks on 01-26-2013 at 02:43 PM
    Popped a top last night and is finally acquiring the foam i was hoping for. Took a full month.
    But im married too and head is definitely not my problem.

  • Posted in thread: Who brews big beers? on 01-26-2013 at 02:40 PM
    Just swirled my bucket to reintroduce the krausen and yeasties. Thanks for ur knowledge. At
    least your words.

  • Posted in thread: Who brews big beers? on 01-25-2013 at 12:44 PM
    Two weeks now and still ridiculous activity. Bubble every 6 seconds and krausen is still like
    Booyah!! I my face!! Haha but im definitely being patient, just monitoring.

  • Posted in thread: Who brews big beers? on 01-23-2013 at 12:08 AM
    Scottish wee heavy has been in primary for ten days and still has insane airlock activity and
    rich krausen. OG was 1.083 and used edinburgh ale yeast by WLP as a starter. When should this
    slow down? K...

  • Posted in thread: No head after three weeks on 01-20-2013 at 12:57 AM
    Its been carbing for three weeks

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