Valvefan
- Male
- Married
- Calgary
- Alberta
ABOUT ME
LATEST ACTIVITY
Posted in thread: Belgian Golden Strong in PET bottles? on 05-06-2013 at 01:42 AM
negativereaction,That is encouraging. Where did you get the 80 psi limit? I would like to read
the reference.Thanks!Posted in thread: Belgian Golden Strong in PET bottles? on 05-05-2013 at 11:41 PM
I am going to make a Belgian Golden Strong Ale and I plan to bottle condition.I would like to
carbonate to 4 volumes CO2.Can I bottle condition in the 500ml brown PET plastic bottles with
the screw ca...Posted in thread: mash tun dead space on 03-18-2013 at 10:17 PM
Awesome Dune reference :mug:Posted in thread: Garage lager help on 12-29-2012 at 10:05 PM
Hi allI would like to make my first lagerI don't have a fridge for fermentation temp control
but I do have a garage and it's winter in Canada. I have a Cool Brewing insulated bag which can
completely ...Posted in thread: Bottling English Barleywine on 10-29-2012 at 09:08 PM
Hi All,I just brewed an English Barleywine and I have a question about bottle conditioning.I
don't have a kegging system so I bottle condition everything. My english ale yeast (Wyeast
1318) was a fres...Posted in thread: Correcting high OG on 09-24-2012 at 03:37 AM
Thanks TheveganbrewerPosted in thread: Correcting high OG on 09-23-2012 at 11:58 PM
Hi allI boiled off too much volume for my Original Bitter today. My 5 gal batch had a post boil
gravity of 1.043 and a volume of only 15.5 liters. I added boiled then chilled water to achieve
a volume...Posted in thread: Dry Hopping on 09-14-2012 at 09:35 PM
pellets. there were in fact more than one. :drunk:Posted in thread: Dry Hopping on 09-14-2012 at 09:34 PM
I just threw the pellet into the primary at 3 weeks and bottled at 4 weeks. Tastes hoppy.Posted in thread: Dry Hopping on 08-29-2012 at 03:17 AM
Hi All,I'm going to dry hop for the first time next week. I have made an Imperial IPA (an
attempt at an Arrogant Bastard clone). The beer will have been in the fermenter for 3 weeks.I
am looking for s...
Leave CommentNewest Threads
- Outdoor Gourmet 30qt pot - Anyone have this?
- My insane 25 Gal, 100 Percent Hard Plumbed Tri-Clover, Automated Tippy Build
- Help with clearing mead?
- reduce duration of brewing?
- What are you drinking now?
- "polishing your keg" is more than a clever euphemism
- Honey Habanero Cream Ale
- E Ciggs
- Just a couple quick questions
- Another HERMS is born...
- Head retention and all grain brewing












Browse Members
Register





.gif-1367621329.gif)

