- Posts 3
Last Activity:11-08-2009 2:29 PM
Posted in thread: Lets talk Hop Asparagus. on 05-01-2008 at 11:54 PM
Hop shoots were a seasonal feature on the menu at 't Fornuis in Antwerp, Belgium. Season only
lasted a few weeks as the shoots deteriorate quickly once harvested. These were more like wild
Posted in thread: Duvel (AG) on 05-01-2008 at 11:23 PM
Many years ago Duvel was bottle aged for 12 months prior to sale so a 14 month process when
combined with the original two months to brew it. Next time you have a go you may wish to
reserve some for b...
Posted in thread: Brew Hut Raising Weekend - 4/25 on 04-30-2008 at 04:17 PM
man, this is why I joined this forum. so many like minded souls out there. I imagine the day
when I too shall own a brewhut.