Last Activity:04-15-2015 12:18 AM
Likes Given: 2
1 Likes on 1 Posts
Posted in thread: Mid Hudson Valley, CT Round#10 on 02-21-2015 at 05:07 PM
I'll take 1 GW 2-row and 1 Best Malts Pilsner.Thanks!
Posted in thread: How many gallons of homebrew in 2014? on 01-30-2014 at 09:28 PM
3.5 gal Flower Power IPA clone3230.5
Posted in thread: Dark Black IPA on 05-28-2013 at 03:56 PM
I used the Carafa III special.I keep going back and forth whether it's too roasty or not. The
more I drink it, the happier I am with it. Looks good. I too like my black IPAs with a little
Posted in thread: Dark Black IPA on 05-23-2013 at 11:35 AM
This was my first attempt at making a black IPA based on several recipes spread around the
internet. My general intent was to make a beer with actual dark malt character, not just a
regular IPA that i...
Posted in thread: 6 pack trade anyone on 04-08-2013 at 02:22 PM
I'd like to participate. I'm at a point where it'd be nice to get some feedback from other
Posted in thread: AG'ers: Do you freeze wort for starters? on 03-21-2013 at 03:25 PM
I collect some extra final runnings into PET juice or soda bottles and throw em right into the
freezer. Unthaw and boil for 15-20 mins when making starters. This has worked real well, one
less thing t...
Posted in thread: Burned Beer on 03-07-2013 at 02:22 PM
Its a tough call... the burned taste is pretty strong now but I am wondering if it will fade
like the smoke in smoked beers does
Posted in thread: Burned Beer on 03-07-2013 at 01:34 AM
Well, I'm faced with the awful question "to dump or not to dump"...I suffered a catastrophic
e-kettle meltdown last week brewing up a Rye Saison (see this thread for details - tasted the
beer for th...
Posted in thread: Bizzare E-kettle Malfunction/Meltdown on 03-01-2013 at 04:22 PM
When I emptied the kettle the element was covered in a thick layer of burned material - most of
this I scraped off, I assume the coating was part of it. Although, some of it did end up in the
Posted in thread: Bizzare E-kettle Malfunction/Meltdown on 03-01-2013 at 01:18 PM
Yea the sparge was really problematic (I have a pretty mediocre stainless braid... it does OK
with normal grists, but really has issues with things like rye) - took a lot of stirring and
messing with ...