Last Activity:11-30-2015 5:47 PM
Likes Given: 2369
3255 Likes on 2812 Posts
Posted in thread: What did i cook this weekend..... on 11-30-2015 at 09:46 PM
Boiled down the turkey carcass yesterday, cooled & stashed in the fridge. Strained & deboned it
this morning. got it on the stove now with potatoes, carrots, onion petals & celery. also saved
Posted in thread: Did I kill my yeast? on 11-30-2015 at 05:38 PM
I usually heat the rehydration water up to 90F or so, figuring there'd still be some oxygen
dissolved in the water to help the yeast along.
Posted in thread: Farrrrrrrts? on 11-30-2015 at 02:41 PM
A little. But if you're bottling, it'll still be there after carbonating your beer, albeit
settled out in the fridge, for the most part.
Posted in thread: The Home Made Pizza Thread on 11-30-2015 at 02:25 PM
Got voted down for making the Knopthela hotdish, made pizza instead. Mild shredded cheddar in
the crust, with halved jalapeno motz sticks in the edge crust. Pizza sauce, turkey chunks, red
& green swe...
Posted in thread: A reintroduction. on 11-30-2015 at 02:17 PM
Welcome back to the obsession! :tank:
Posted in thread: What did i cook this weekend..... on 11-30-2015 at 12:43 PM
Those Weber kettles have great heat convection though! I wanna get the one on the cart with the
lil table like the bbq pit boys have to go with my rectangular pit. The fire tray on that one's
Posted in thread: What did i cook this weekend..... on 11-30-2015 at 12:29 PM
Cooked down the turkey carcass in water yesterday evening to make soup or stew today. I also
have the roasting juices in the fridge under a nice fat cap. The juices always turn to meat
jello under the...
Posted in thread: Food & Booze, favorite pairings on 11-30-2015 at 12:27 PM
My PM Irish red went amazingly well with the turkey this year. Had an almost wine-like quality
with a bite of some turkey & a sip of it at the same time.
Posted in thread: Is this normal? 9 day old beer on 11-30-2015 at 12:17 PM
In my experiences with Cooper's English bitter, 1.010 to 1.012 is a completely normal FG.
Sometimes, complete fermentation can happen in very short order. I've had rehydrated Cooper's
ale yeast finish...
Posted in thread: Message from lanlord (balcony brewing) on 11-30-2015 at 12:04 PM
...or SNL's Mr robinson's