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08-30-2015 5:26 PM



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  • Posted in thread: Sunday Morning on 08-30-2015 at 05:58 PM
    Wrote version four of my whiskely stout recipe. Dry stout ain't there yet. Going to do a sweet
    stout this time, with more/different chocolate malt.Gotta scrub & soak more bottles too.
    Getting too many...

  • Posted in thread: What I did for beer today on 08-30-2015 at 05:24 PM
    Wrote version 4 of my whiskely stout. Going to base it on a sweet stout this time. I upped the
    chocolate malt, switching from breise to Simpson's for more chocolate/ coffee flavor. I'm
    hoping the swee...

  • Posted in thread: need an opinion on 08-30-2015 at 04:13 PM
    I was going to say about the same thing. Looks fine to me.

  • Posted in thread: Am I turning into an alcoholic? on 08-30-2015 at 04:12 PM
    That's why I cut out the vodka with my beers all the time. Just a couple bottles with/after
    dinner. A decent pain killer at this point, besides the yeast factor. Doc said my liver
    function is normal, ...

  • Posted in thread: You know you're a home brewer when? on 08-30-2015 at 04:04 PM
    When you keep changing your stout recipe, trying to come up with that perfect pint...:mug:

  • Posted in thread: New post a picture of your pint on 08-30-2015 at 03:42 PM
    My buckeye Red, needed a cleaner glass though; 3rd version of whiskely stout I named Queen
    Anne's Revenge;

  • Posted in thread: Kottbusser - A style deserving of revival! on 08-29-2015 at 10:09 PM
    Well, like i found with mine, the malts used, the process with adding the honey & molasses had
    something to do with the tart quality. It's becoming smoother with age. Still there, but to a
    lesser degr...

  • Posted in thread: Am I turning into an alcoholic? on 08-29-2015 at 09:46 PM
    a couple of glasses of beer a day is actually not all that bad for you.At least the alcohol
    will thin your blood and keep heart disease away ;DAlso helps prevent kidney stonesThis
    explains a few thing...

  • Posted in thread: English Ales - What's your favorite recipe? on 08-29-2015 at 09:27 PM
    I brewed a batch of dry stout (allegedly English in origin) & made whiskely out of it. Well,
    y'all, I've found that I shouldn't try a new batch when eating bbq with a salty, spicy rub.
    Sheez, did that...

  • Posted in thread: So who's brewing this weekend? on 08-29-2015 at 09:20 PM
    Gotta wait till we get paid Tuesday to order ingredients for Burton barleywine, Cooper's
    English bitter that 1G will go to vinegar, more dampfbier & kottbusser too.

My sci-fi & home brewing books on amazon-kindle now! New additions coming! NEW, REVISED EDITION of book one of Time Lords 2034 series now on Amazon Kindle! http://www.amazon.com/dp/B00NTA0L6G My homebrewing book "Tippy Tippy Tappy" on Kindle! http://www.amazon.com/dp/B00PBAP6JO
November 30, 2012  •  12:32 PM
Just thought I'd post the link to those new electric stove burners I bought on amazon that worked out so well; http://www.amazon.com/gp/product/B004I9Y5X2/ref=oh_details_o00_s00_i00
December 24, 2012  •  04:03 PM
I have to admit this time of year is really starting to suck out loud. They always wait til Thanksgiving time to fuck me outta my last dime. This year is the worst ever. We got no tree,I know I'm not getting any gifts,had to shop at the cheapy store to get the kids something at least. Which is hard cause they're all grown. I got no beer ready,so nothing to drink. No cigs,no vodka,no bourbon...none of the usual. WE only have italian sausage to go with spaghetti tonight because of the food bank. There's no pity for a broke retiree. No $$ till 12/31,which does nothing about right now.

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