Last Activity:05-29-2016 4:18 PM
Likes Given: 34
56 Likes on 46 Posts
Posted in thread: Samuel Smiths Organic Chocolate stout clone request on 05-29-2016 at 04:33 PM
Posted in thread: Up to 50% for Inkbird Android wifi temperature controller on 05-27-2016 at 04:52 AM
Sign me up, this looks awesome!
Posted in thread: Suitable Sub for Mild Malt on 05-20-2016 at 03:09 AM
Qhrumphf - how would you simplify the recipe?
Posted in thread: Suitable Sub for Mild Malt on 05-20-2016 at 02:53 AM
Chanoc, great question. This recipe was given to me by a professional brewer of a beer he no
longer produces. From recollection, it was one of the best porters I ever had.
Posted in thread: Suitable Sub for Mild Malt on 05-20-2016 at 12:17 AM
Here's the full grist bill. Hope this helps with the decision-making
process.------------------------------------------------• Maris Otter - 52% (UK)•
Mild Malt - 12% (UK )• Flaked B...
Posted in thread: Suitable Sub for Mild Malt on 05-19-2016 at 01:21 PM
I plan on brewing a malt-forward Imperial or Baltic style porter (1.084-1.086) that calls for
Mild Malt as 12% of the grist. The recipe has a Maris Otter based at 52% and mix of crystals
and other spe...
Posted in thread: Grains by the Ounce w/Flat Rate Shipping? on 05-16-2016 at 09:43 PM
I am looking for a HBS that offers grains by the ounce with flat rate shipping.Any
Posted in thread: BYO Vermont Recipes from Oct 2013 Issue on 05-10-2016 at 01:25 PM
Thank you for the Beersmith file.
Posted in thread: Wanted: Imperial Porter w/Vanilla and Coffee Recipe on 04-18-2016 at 01:14 PM
Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 04-18-2016 at 02:33 AM
What is the latest version of this recipe?