Last Activity:02-11-2013 7:58 PM
Posted in thread: 1 Gallon experiment- Imerpial American Amber Ale on 12-02-2012 at 01:23 PM
Just racked this to secondary. It is delicious! OG was about 1.076 and FG is 1.020, so I
estimate final ABV is 7%. Not quite imperial, but definitely a good strong ale.
Posted in thread: 1 Gallon experiment- Imerpial American Amber Ale on 11-18-2012 at 10:29 AM
Hi all,I have some left over ingredients from my last batch and was thinking of hobbling
together a quick 1 gallon batch. I have not designed a recipe before so I figured that was a
good way to experi...
Posted in thread: Too much water in primary- Can I add some DME? on 11-11-2012 at 10:35 AM
So I brewed some light DME in 3 1/2 cups water, which dissolved without issue. I added 1/2 oz
leaf hops to the wort and let it boil for 15 min or so. After cooling to 65F, I very carefully
added it th...
Posted in thread: Too much water in primary- Can I add some DME? on 11-10-2012 at 09:28 PM
So #1 DME + 1 cup water pitched directly into fermenter? Will that alter flavor, etc? Thanks!
Posted in thread: Too much water in primary- Can I add some DME? on 11-10-2012 at 08:58 PM
So I brewed a Harpoon Winter Warmer clone today. Everything went perfectly until I realized
that I added too much water to my primary. I now have 23L vice 19L that I was supposed to have.
My target OG...
Posted in thread: Extract split boil on 10-06-2012 at 07:00 PM
I am thinking of doing a split boil for an extract beer kit due to the fact that the company I
ordered my brew pot from sent the wrong pot. The kit calls for 2.5 gal boil and I don't have a
pot that c...
Posted in thread: White house beer on 10-06-2012 at 02:02 PM
Any thoughts on the biscuit malt? Thanks again guys!
Posted in thread: White house beer on 10-06-2012 at 02:00 PM
Thanks guys. 10 gal is a lot of beer, so I think I'll spice it and call it a day
Posted in thread: White house beer on 10-05-2012 at 07:15 PM
Hi all,I am brewing the White House Honey Porter DME kit and I was hoping to make some mods to
it. My intention was to make a gingerbread style porter for Christmas by adding some spices,