VIEW MY

txtaquito

Gift Premium Subscription To txtaquito

Join Date:

05-16-2009

Last Activity:

08-24-2016 8:26 PM

Likes Given: 4

1 Likes on 1 Posts 

    ABOUT ME

  • TX, USA
  • Any IPA
  • Imperial Stout variation
  • none
  • Shiner Bock clone
  • hope to someday
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Spike Brewing Kettle Giveaway on 07-26-2016 at 06:30 PM
    I do believe I could always use another pot :D

  • Posted in thread: BrewNanny - What do you think? on 05-04-2016 at 12:17 PM
    Looks like maybe it didnt take off. The last price I saw for this was $498 and their website
    doesnt work. Innovative but for the average home brewer, thats just a bit over budget. Now, if
    it also had ...

  • Posted in thread: Plastic Coated Keg to Kettle Conversion on 03-24-2016 at 12:03 PM
    I picked one of these up to ferment in and removing the rubber is a PITA! I used an angle
    grinder to cut into the rubber easily enough so that I could pry it off - sort of. But the dust
    those things s...

  • Posted in thread: Advice needed - stuck fermentation in BIG saison on 02-02-2016 at 03:59 AM
    @Buc_Nasty - you are quite right! I realized I under pitched but really was looking for help on
    getting it un-stuck :) Looking at the calculator, that brew needed a 4L starter! I guess I
    really didnt ...

  • Posted in thread: Advice needed - stuck fermentation in BIG saison on 02-02-2016 at 12:13 AM
    I appreciate eveyone's feed back! So after reading so many ways besides the feed back here what
    I decided to do was two things:1) I will try and "coax" the yeast into eating again by adding
    less than ...

  • Posted in thread: Advice needed - stuck fermentation in BIG saison on 02-01-2016 at 11:59 PM
    @passedpawn:I didnt think about the lactose and FG equation vs mouth feel so thanks for that
    but I also didnt shoot for such a high OG. It was in my last variation of this recipe so Im
    just tweaking A...

  • Posted in thread: Advice needed - stuck fermentation in BIG saison on 02-01-2016 at 02:18 PM
    Yea it was a pretty out there grain bill. I made a similar one 4 weeks ago with half the yams
    and 2row rather than maris otter. It was forking delicious but I wanted more cowbell, I mean
    yam taste, so...

  • Posted in thread: Advice needed - stuck fermentation in BIG saison on 02-01-2016 at 01:53 PM
    Made a bigger than anticipated saison with an OG of 1.100 (target was 1.094). So I made a 1L
    starter 24 hrs in advance. Ive never had problems with 1L starters in big beers - even stouts
    at 1.160. Pit...

  • Posted in thread: Incandescent light bulbs used for warming ferment chamber on 01-11-2016 at 02:20 PM
    Thanks for all the input, guys. This isnt by any means a permanent solution. Its a quick fix
    for limited funds until something better can be obtained. The ambient house temp is ~72F and I
    wanted the t...

  • Posted in thread: Incandescent light bulbs used for warming ferment chamber on 01-09-2016 at 09:14 PM
    So I have a wine fridge that I use for my fermentation chamber. Being in the winter season, I
    needed a warmer fermentation temp that the household ambient temp. I rigged a lamp to my
    johonson controll...

0 COMMENTS
POST A COMMENT