Last Activity:11-24-2012 2:05 AM
Posted in thread: Fermentation Stuck? on 12-22-2012 at 03:35 AM
I started making mixed berry wine on tuesday (december 18th). It only bubbled for 2 days and it
now has stopped. I put in 2 pounds of dextrose for the 3 gallons of juice. I used a 5 gram
packet of Red...
Posted in thread: Man, I love Apfelwein on 10-26-2012 at 07:02 PM
Quick question: my wine is done and it was clear. The last bottle however looks really cloudy.
I used Simply Apple and it is made out of pure pressed apples and I think it all sank to the
bottom. If t...
Posted in thread: Man, I love Apfelwein on 10-17-2012 at 08:43 PM
Longhorn,First, welcome to HBT, we're glad your here.Second, I have read reports of 4-8 weeks
before it will clear. Mine have usually cleared within 6 weeks. I have never used a non
Posted in thread: Man, I love Apfelwein on 10-17-2012 at 04:32 AM
I made an account just to post on this thread!!!Anyway, I started this process about three
weeks ago. This is my first attempt to make wine. I decided to do this because it looks pretty
easy. I used a...