Last Activity:10-28-2012 2:13 PM
Likes Given: 6
3 Likes on 3 Posts
Posted in thread: How many gallons of Skeeter Pee have been made. on 07-08-2012 at 01:48 AM
Posted in thread: Flavored Skeeter Pee Questions on 06-28-2012 at 03:11 AM
Cool idea, I hadn't thought of using koolaid. I will try that if I can't find the concentrate
flavors I want. Still working on getting the ferment going on these, have a couple of starters
Posted in thread: a very effective way to "start" skeeter pee on 06-27-2012 at 12:04 AM
You're my hero. I have had a bochet that has been stuck for ever despite repeated efforts to
get it going again. I tried this with my bochet must, and 24 hours later it is finally chugging
Posted in thread: Maple wine? on 06-26-2012 at 05:25 AM
Thinking about using maple sugar to back sweeten with, in addition to syrup.
Posted in thread: Maple wine? on 06-25-2012 at 11:48 PM
D47 would be another good choice. I'd make sure to use grade B syrup later. You'll get
more/better flavor than the grade A crap. I have a batch aging right now that I started in
early December. The ta...
Posted in thread: Maple wine? on 06-25-2012 at 07:10 PM
Hmmm, maybe somewhere in the vicinity of 13%? Not trying to make anything that is rocket fuel
worthy. Though this will be aged many years in all likelihood. I have plenty of energizer,
Posted in thread: Maple wine? on 06-25-2012 at 06:43 AM
Buddy of mine gave me a bunch of maple syrup and homebrewing equipment, on the condition I make
maple wine and give him the lion's share. :ban: Not a deal I could pass up!Anyways, I have 2
gallons of ...
Posted in thread: Flavored Skeeter Pee Questions on 06-25-2012 at 04:29 AM
Sorry if this has come up, I didn't quite find what I was looking for in a search. I am going
to make 2 batches of SP this week, but I want different flavors. I'm thinking a cherry lime,
and a blackbe...
Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 06-25-2012 at 04:13 AM
Posted in thread: Waxing bottles, dumb question on 04-29-2012 at 06:02 AM
Bottled today, didn't bother to soak the corks or sanitize in any way as it was a fresh bag.
Even using my cheap hand corker, had no issues getting the corks in. Kind of irregular on the
tops, some st...