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09-27-2016 2:12 PM

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  • Posted in thread: Hissing Freezer? on 09-27-2016 at 12:12 AM
    Yep. I hit a line. That was a great 400 dollar mistake. So while I look for a replacement, any
    chance this can be fixed…Attached pic.371568

  • Posted in thread: Hissing Freezer? on 09-26-2016 at 05:01 PM
    I converted my Stand up Maytag Freezer to a Kegorator.2 Taps on the door and one hole on the
    side for the CO2 line.Drilled through the side and immediately a rush of compressed air hissed
    out. Upon ch...

  • Posted in thread: Goya Banana Nectar question on 06-15-2016 at 03:33 PM
    So. Just keg a 5g batch Hefe. My mash pH was a solid 5.0, underpitched and fermented 75-78
    temp. Solid brew day and fermentation. Banana aroma is moderate. Its there, its noticeable and
    its good beer....

  • Posted in thread: Stupid question about dip tubes on 02-12-2016 at 06:05 PM
    i would assume so.

  • Posted in thread: Stepping up a yeast starter on 01-27-2016 at 05:34 PM
    OP said it's a LAGER, not an ale, so that's probably the reason for the big starter.agree

  • Posted in thread: Stepping up a yeast starter on 01-27-2016 at 05:20 PM
    Your correct and you can do it. 3-6 hours in the fridge is plenty of time to settle the yeast

  • Posted in thread: Making IN YOUR FACE IPA's. on 01-26-2016 at 04:51 PM
    From the 'boro- What high school did you go to? Riverdale class of 1999Are there certain ABV's
    you try to target? - 6.0 - 7.5ABVAny malts you try to avoid? - crystal malts. A strong IPA does
    not need ...

  • Posted in thread: Anyone use ginger? on 01-12-2016 at 01:16 AM
    Fresh Ginger - 5 gallon batches i've used 1oz of ginger root @ 60min and another batch @ 15min.
    Prefer the 15min additionProbably could have added another 1oz or added it at flameout.Keep in
    mind, Gin...

  • Posted in thread: Kegging and green beer question on 01-12-2016 at 01:08 AM
    So. I brewed 10 gallons of my go-to pale ale that i've brew multiple times.The only new thing
    is we are kegging now.SO....7 primary...14 secondary...2 day for cold crashing.KEGGED it,
    carbed it, drank...

  • Posted in thread: Christ I need Keg Balancing help! on 01-08-2016 at 08:18 PM
    So the keg has been tapped. I cleaned everything and look what I found…Possibly the
    culprit of my foaming issue.328491