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tschafer

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Join Date:

07-30-2012

Last Activity:

04-17-2014 4:21 PM

Likes Given: 10

12 Likes on 6 Posts 

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LATEST ACTIVITY

  • Posted in thread: Lambic and bottles on 04-07-2014 at 05:47 PM
    GuldTuborg - Oh yah, totally know about my timeframe. I'm give this one 16 - 18 months.Hopper -
    hell, i can't believe i didn't look at the more beer site…DUH! Thanks ya'll

  • Posted in thread: Lambic and bottles on 04-07-2014 at 05:26 PM
    Spring is in the air and i've got lambic on the mind and my dad's peach tree should be
    producing fruit in 3-4 months.But my question is bottles.I'm looking for 12oz bottles that can
    withstand the pres...

  • Posted in thread: Blow off hose on 04-01-2014 at 09:18 PM
    Nope, your good. Looks good and smart to have the blow off tube ready to go…Wish I did
    the first time I needed one…messy

  • Posted in thread: Blow off hose on 04-01-2014 at 09:08 PM
    You can clean the hose if it'll make you feel 'safer', but you'll be fine as is.

  • Posted in thread: Ready to try BIAB on 04-01-2014 at 09:05 PM
    Well…Spring is in the air, so a nice Blonde or Hefe. A solid Pale Ale or SMaSH. Would
    have said IPA, but you already have that working. You could do a Ordinary Bitter or ESB.
    All-in-all it's up ...

  • Posted in thread: Couple of questions after 1st 5g AG batch on 04-01-2014 at 03:50 PM
    LLBean is correct across the board.Personally, I always transfer to secondary. Never used CO2
    to flush that carboy and still get wonderful award winning beer.But if I have a CO2 canister I
    would defia...

  • Posted in thread: OG problems when brewing with wheat on 04-01-2014 at 03:33 PM
    Are you using your LBS grain mill or your own? If the LBS, you may have to ask them, and
    generally they don't mind.For me, I had that same issue when I brewed a Hefe last year. My OG
    was just of targe...

  • Posted in thread: Beersmith and editing Mash pH - Help needed on 03-25-2014 at 02:59 PM
    Surfer - That's seems to be what I'm seeing across the board. It's a shame too. Seem's like
    something that should be add to that software. Oh well. I've got my pH meter and some acid.
    I'll be find, bu...

  • Posted in thread: Beersmith and editing Mash pH - Help needed on 03-24-2014 at 10:24 PM
    Kyt - i think you should keep listening to that podcast. you'll find that pH is very important

  • Posted in thread: Beersmith and editing Mash pH - Help needed on 03-18-2014 at 06:09 PM
    So what I'm seeing is that Beersmith just doesn't have a mash pH adjustment
    tool/calculator…Which is really disappointing. You would think something as important as
    mash pH would be included in ...

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