troutab81

- Cincinnati, OH
- Dogfish Head 60 Min Clone
- None
- Nugget Nectar Clone
- Male
ABOUT ME
LATEST ACTIVITY
Posted in thread: burping wine on 02-20-2012 at 06:25 PM
Thanks. So how can I distinguish between so2 and co2 to determine degassing is complete?Posted in thread: burping wine on 02-20-2012 at 03:44 PM
I bottled my wine, per the instructions and got as much gas as I physically could (pumping via
hand pump for days, vigorously stirring with drill mounted stir stick). The "burp" test still
revealed so...Posted in thread: bottling on 02-18-2012 at 12:25 PM
Anyone here use a bottling bucket with spigot for filling wine bottles? Everywhere I read
recommends hooking your filler directly to the siphon.Posted in thread: wine bottling and degassing on 02-10-2012 at 01:41 AM
I was afraid of bottle bombs if I didn't get every last bubble of gas untappedPosted in thread: wine bottling and degassing on 02-09-2012 at 08:39 PM
And Thx so much for the helpPosted in thread: wine bottling and degassing on 02-09-2012 at 08:38 PM
Honestly tasted beautiful like a young wine. No carbonated mouth feel at all. Should I stop
abusing the wine with the so2 vacuum pull?Posted in thread: wine bottling and degassing on 02-09-2012 at 01:02 PM
It's my first batch of wine and I'm just concerned that I'm not able to. Get every last ounce
of gas out of my wine before I bottle. I'm pumping every day and some bubbles come up when I
create a vacu...Posted in thread: wine bottling and degassing on 02-08-2012 at 04:33 PM
I agree, however I hit below the specified final gravity a few days in a row so fermentation
had completedPosted in thread: wine bottling and degassing on 02-08-2012 at 11:47 AM
Well, no airlock activity at all. Small bubbles come out Everytime I attach a hand pump vacuum
and create a vacuumPosted in thread: wine bottling and degassing on 02-07-2012 at 09:14 PM
Yes hit the final gravity
On Deck: El Jefe Bavarian Weizen
Primary 1: None
Primary 2: None
Secondary: None
Bottles: California Pale Ale
Keg 1: Nugget Nectar Clone
Keg 2: Dogfish Head 60 Min Clone
Beer is good food. -- John Goodman
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