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Join Date:

01-22-2013

Last Activity:

02-19-2014 1:10 PM

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  • Posted in thread: Bottle conditoning question on 02-05-2013 at 11:25 PM
    That's true but I've read that certain brewers use a second yeast for bottle conditioning.I
    think you read something about using yeast again to bottle carbonate when you have a batch of
    beer like an o...

  • Posted in thread: Experimental Apple Spiced ale on 01-31-2013 at 08:39 PM
    A little update for my recipei used that exact malt formula but cut it in half to make a 2.5
    gal batchhop bill was whitbread goldings .75oz at 60 min same hops .25oz at 15 minafter brewing
    and ferment...

  • Posted in thread: Experimental Apple Spiced ale on 01-22-2013 at 11:13 PM
    If you're up for experimentation, try boiling down a few gallons of apple juice, caramelize it,
    then add to your brew as an additional sugar source.oh that sounds interesting. Right now i
    wanna do the...

  • Posted in thread: Experimental Apple Spiced ale on 01-22-2013 at 09:39 PM
    Hi this is my first post on this forum. I've been a long time lurker and have been brewing
    about 3 years now. My latest interest has been creating a caramel apple cinnamon ale. I havent
    been able to b...

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