Last Activity:08-01-2016 11:32 AM
5 Likes on 4 Posts
Posted in thread: Spike Brewing Kettle Giveaway on 08-01-2016 at 11:21 AM
Posted in thread: DC Area Group Buy #14 on 12-28-2015 at 12:53 PM
I could pick up grains for anyone that is willing to drive to the Fairfax Station/Clifton area.
Posted in thread: DC Area Group Buy #14 on 12-16-2015 at 12:18 PM
Thanks for the recipe. I have two chest freezers that are temperature controlled and I am
comfortable with the lager steps. Actually I have am lagering something now. I'll give this a
Posted in thread: DC Area Group Buy #14 on 12-15-2015 at 10:08 PM
Actually I need some advise from the experience brewers out there. Like I said I have never
done an all grain brew before, but I got some #50 AVANGARD MALZ PREMIUM PILSEN coming my way
and at some poi...
Posted in thread: DC Area Group Buy #14 on 12-06-2015 at 01:23 PM
Yeah I am excited about giving it a go. I figured I do a pils since it the only grain on the
bill. Pretty simple. I've got all the equipment and I do plenty of research. I am excited to
meet some loca...
Posted in thread: DC Area Group Buy #14 on 12-06-2015 at 12:15 AM
I never brewed all grain before, but what they hell. I'll figure it out. I am a little worried
this will be a Saturday that i am out of town... Thanks stone brewer for setting this up!! 1
Posted in thread: Fairfax/Chantilly Area Homebrew Meetups on 11-18-2015 at 12:05 AM
I live in the fairfax Station/Clifton area and I would love to get together with some people
that brew in the area. I am actually just starting to ALL Grain brew and I would also be
interested in spli...
Posted in thread: Fermtation stopped at 1.022. What to do on 03-01-2015 at 07:53 PM
I would expect nothing less than get the exact answer I was looking for from all of you. Glad
my beer is perfect! Thanks for the responses.
Posted in thread: Fermtation stopped at 1.022. What to do on 02-28-2015 at 12:32 AM
Fellow brewers, I brewed an oatmeal stout (link to stout) from northern brewer a month ago. The
recipe called for a OG of 1.049, which I hit, but it doesn't mention what the FG should end up
at. I use...
Posted in thread: How do I make more yeast for my three beers? on 03-02-2014 at 02:56 PM
Quacker- Thanks so much for taking the time to respond. questions though. I've I skim use all
the trub from my first beer how much yeast would be in that cake? i don't want to use too much