Last Activity:02-06-2014 5:00 PM
Likes Given: 4
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Posted in thread: How to cool wort all the way to pitching temps?? on 07-19-2013 at 04:15 PM
I had the same question about putting it in the fridge after getting it down as far as possible
with an immersion chiller. Only a couple of responses answered this question though. So I don't
Posted in thread: Brewcraft Heading Powder with carb tabs on 06-27-2013 at 03:56 AM
...FYI, I didn't use this and the head retention is great. No need for use.
Posted in thread: Brewcraft Heading Powder with carb tabs on 06-16-2013 at 12:17 AM
Thinking of using heading powder for my kolsch in which I used Irish moss, cold crashed, then
used bio fine to really clear it up. I'm bottling half with some additional yeast and kegging
the rest. Co...
Posted in thread: wlp080 cream ale yeast on 06-03-2013 at 05:48 PM
Sorry not specifically. For my cream ale I just used wyeast 1056 to make a super clean beer.
I'd suggest keep it at the lower temp for a clean flavor.
Posted in thread: Any experience with Biofine with a lager? on 06-01-2013 at 11:12 PM
The best results would be to start with 1/4 tsp per 5 gallons and sample after 24 hours. If its
not clear enough, add another 1/4 tsp. Continue to do so until its at the clarity you want. I'm
Posted in thread: Help! on 06-01-2013 at 11:06 PM
Just yeast. No worries.
Posted in thread: Tripel on 05-10-2012 at 03:45 AM
I'm on week six in the bottle with my tripel and the carbonation is still low. I didn't add any
yeast to the bottling bucket either so just keep it above 70f and it'll carb.
Posted in thread: Just got my custom mash paddle, check it out on 05-05-2012 at 12:31 AM
That looks pretty sweet! How much was it?
Posted in thread: Ack! No Head! on 04-17-2012 at 02:59 AM
did you use irish moss or any fining agent? I found that with extract you can decrease head
retention a beer by dropping out too many proteins.
Posted in thread: All grain on 04-15-2012 at 02:26 PM
Outdoor burner and immersion chiller are the biggest and most expensive purchases on your move
to all grain. I do BIAB and found it to be a cheap and easy way to brew all grain. Your LHBS
should have ...