trapae

LATEST ACTIVITY

• Posted in thread: Lemon-Lime Hefe Weizen on 05-16-2013 at 05:16 AM
  Thanks, still trying to get my equipment dialed in

• Posted in thread: Lemon-Lime Hefe Weizen on 05-16-2013 at 03:31 AM
  Slim, this might have been answered but I couldn't find it. What efficiency is your recipe
  calculated with? I am going to brew this soon for summer for my 3rd all grain.Thanks, tone

• Posted in thread: Grain absorption rate, flaked barley? on 05-14-2013 at 07:53 PM
  Did my 2nd all grain brewday this past Sunday, dry irish stout. 9.975lg total grain with 1.5 lb
  flaked barley in that total. I used .125gal/lb absorbtion (first time i used .1 and was a
  little low) pl...

• Posted in thread: how to measure wort volume? on 05-09-2013 at 04:06 AM
  I measured out all the volumes on my paddle for my kettle and used a dremmel to carve them into
  the wood. Bad pic but works.

• Posted in thread: Ó Flannagáin Standard on 05-09-2013 at 03:37 AM
  Got it

• Posted in thread: Use of Irish moss with flaked barley? on 05-07-2013 at 07:21 PM
  Ok thanks, I just didn't want to remove the same proteins I was trying to add.

• Posted in thread: Use of Irish moss with flaked barley? on 05-07-2013 at 04:18 AM
  Getting ready to do my 1st all grain stout. I know that we add flaked barley to provide protein
  for head retention and body. I have been using whirlfloc/moss which I think is supposed to
  coagulate and...

• Posted in thread: Irish stout question on 05-06-2013 at 03:59 PM
  I adjusted it as follow upping the Flaked barley, and hops, and decreasing the carapils and
  chocolate malt. I also scaled it to 5.5gal. I didn't know carapils adds sweetness, thought it
  didn't give an...

• Posted in thread: Ó Flannagáin Standard on 05-06-2013 at 02:54 PM
  Cool, so you used the higher L roasts and it still turned out good? Btw, what is BMC?T

• Posted in thread: Irish stout question on 05-04-2013 at 10:58 PM
  I am going to brew O'Flaherty's Irish stout recipe next week as my 2nd all grain and am excited
  about it. My local home brew shop only has roasted barley 595 ( instead of 300) and chocolate
  malt 450 (...