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11-19-2011 12:54 AM


  • Posted in thread: Fruit flavored extract beer on 11-02-2005 at 12:59 AM
    will the extract affect the S.G. of the end result? I added the extract after the boil (4oz)
    and its settled at about 1.018 (supposed to be 1.012-1.014).

  • Posted in thread: white foam on the top on 10-24-2005 at 05:35 PM
    Just an autumn amber ale with 2 oz rasperry 2oz cherry extract added after the boil.I'll post a
    pic when i get home

  • Posted in thread: white foam on the top on 10-24-2005 at 04:46 PM
    Nope, definitely not bubbles, looks like very thin layer of sediment. I swirled it a bit in the
    carboy and theres some paste-like residue on the glass. Uh oh. Still smells good though!

  • Posted in thread: white foam on the top on 10-24-2005 at 04:04 PM
    Hello all, I have a beer in 2ndary right now and it seems to be going well. Yesterday I noticed
    that a very thin layer of white (foam?) something has appeared in the carboy, right ont he
    surface of th...

  • Posted in thread: Sanitizers on 10-18-2005 at 05:34 PM
    I try and touch everything as much as possible, then sneeze into my carboys. I use the syphon
    tubing as a drinking straw and clean my toilet with the syphon cane. I also like to brew the
    beer in my la...

  • Posted in thread: 2 Quick Questions (Bubbles and Fog) on 10-17-2005 at 06:46 PM
    Have no fear, mine has been bubbling away for 11 days now... I'll probably rack it after 2
    weeks as well. How did it come out?~brian

  • Posted in thread: My Honey Bitch ESB on 10-14-2005 at 12:44 PM
    "We're going to start the Wagner..." "the WHAT, sir?""the WAG-NER!"Finish the line at your own
    descretion :D

  • Posted in thread: Rasperry Ale on 10-12-2005 at 07:38 PM
    Hello all, i tried to improv a rasperry ale by adding 4oz extract to an ale kit ater the boil.
    Its going well after a week in primary, but i was wondering if there is anything I can add to
    clear the b...

  • Posted in thread: Paper Clip Brew on 10-10-2005 at 11:59 PM
    funny thing... iwas cleaning out my equipment this morning and I found the paperclip on the
    floor near the sink... apparently I was all worried for nothing! :drunk:

  • Posted in thread: Boilermakers on 10-10-2005 at 03:18 AM
    Heres a thought;The boiler maker is adding shot of whiskey to a beer. Would there be a way to
    incorporate that in the brew process? Maybe adding it in the secodnary, or before bottling?

Primary: Autumn Cherry Ale Secondary #1: Happy Holiday Ale Secondary #2: Empty Bottled/Aging: Hammersmith Hefeweizen Bottled/Drinking: nothing yet!