Last Activity:08-08-2016 7:25 PM
Likes Given: 40
92 Likes on 69 Posts
Posted in thread: Suspended particles in Secondary on 08-22-2016 at 01:44 AM
Those are spider eggs so you should turn the whole batch over to me for further analysis!:D
Posted in thread: First All-Grain Fermantation failure! on 08-08-2016 at 07:21 PM
I bet it turns out fine. Obviously that's not "optimum" temp but today's yeast seem to work
miracles at times. The fermentation creates it's own heat so that made the difference. Lesson
learned but I ...
Posted in thread: Request: Bud Light Clone Recipe on 06-23-2016 at 05:10 PM
The idea of grinding the rice into smaller pieces I like, I hadn't thought of it. I've done
cereal mashes before, BUT I cooked the rice first after my first try. If the proteins in the
rice aren't gel...
Posted in thread: Make the Father in law proud kind of brew on 06-22-2016 at 06:47 PM
A properly made Munich Helles with make a believer out of any beer drinker.I wouldn't argue
with that. It's a great bridge beer. Zoigl is too!
Posted in thread: Request: Bud Light Clone Recipe on 06-22-2016 at 03:04 PM
Thank you. I actually take this pretty serious myself, as I've brewed this clone, literally
dozens of times, and was dumb enough to brew 25 gallons of it at one time. It's a challenge,
but I actually ...
Posted in thread: Request: Bud Light Clone Recipe on 06-21-2016 at 11:01 PM
So this blending water. It's carbonated? Would it be treated with some sort of base like gypsum
or whatever to balance the pH?I don't know the ph. They used to use city water run through
Posted in thread: Request: Bud Light Clone Recipe on 06-21-2016 at 01:43 PM
I have no problems with joking. Hell, I ask my bartender at my local micro for a Bud Light Lime
and everybody looks at me like I'm crazy for asking but when he hands me some ice water with a
Posted in thread: Recipe help needed (ESB?) on 06-21-2016 at 02:30 AM
Mmmmm, MARRIS OTTER!! I just love that stuff!Recipe looks good to me. Let us know how it turns
Posted in thread: Brewing with hot sauce? on 06-21-2016 at 02:27 AM
It sounds like you removed the seeds from the jalapenos. That's what we did and we liked it a
lot. To increase the heat you could get a few more peppers and take the seeds and soak them in
vodka for a...
Posted in thread: Make the Father in law proud kind of brew on 06-21-2016 at 02:21 AM
I'm with the Kolsch crowd on this one. This is my simple recipe that's very tasty. Given to me
by a Finnish brewmaster.7 lbs. German pilsner malt1 lb. Wheat malt2.75 oz. of 3.9AA Hallertau
for 60 minu...