tonyc318

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Join Date:

12-28-2011

Last Activity:

08-29-2014 11:56 AM

Age:

32 years old

34 Likes on 27 Posts 

    ABOUT ME

  • Love beer and really like seeing a great finished product. Recent AG convert
  • Minister
  • I had a friend in New Orleans that got into home brewing and I thought it was amazing.
  • Kolsch
  • Graff
  • Cream ale, Kolsch, Oktoberfest.
  • Male
  • Married
  • Astoria
  • Oregon

LATEST ACTIVITY

  • Posted in thread: Kolsch Recipe Critique on 04-11-2014 at 01:04 AM
    I go 60 with the white labs all the time. Make a good size starter, no problem. I suggest
    making the same recipe twice and use the different yeasts. Or, split a 10 gallon batch and
    pitch the different...

  • Posted in thread: Kolsch Recipe Critique on 04-09-2014 at 05:35 PM
    Looks good. My personal preference is for the white labs Kolsch yeast over the wyeast.
    Different strains. But that's just a personal preference. Sent from my iPad using Home Brew

  • Posted in thread: First pour tastes off on 04-09-2014 at 05:33 PM
    Could the "Taste" be a flat beer taste? You said it's only for the first pour, of beer that's
    been sitting in the lines for a while. Also depending on your psi, 6 ft may be a little short.
    Causeing yo...

  • Posted in thread: First pour tastes off on 04-09-2014 at 05:29 PM
    Do you have your draft tower cooled? AKA a fan blowing air up into the tower?Nope, it's a
    vintage fridge with taps through the side wallSent from my iPad using Home Brew

  • Posted in thread: First pour tastes off on 04-04-2014 at 03:03 AM
    More beer is where I order my stuff. Well maybe I won't worry about pouring off as much. I used
    to work at a local brewery and we had to clear the tap lines every day for opener shifts. Maybe
    it's jus...

  • Posted in thread: First pour tastes off on 04-03-2014 at 11:55 PM
    Hey all,Seems like I need to run off a little beer on my kegerator to get rid of an off taste.
    Maybe a 4-6 oz and then the beer tastes fine. I never had this problem with the hand held
    picnic taps. I ...

  • Posted in thread: Vienna "lager" with Kolsch yeast? on 01-07-2014 at 12:39 AM
    I'm gonna try 10# Vienna1# Munich.5# melanoidin.5# caramunich.1oz tettnang @601oz tettnang
    @20WLP029 with 1.6L starter and fermented @60fCurious to hear how you rs turns out. I will post
    back on mine....

  • Posted in thread: Vienna "lager" with Kolsch yeast? on 01-06-2014 at 01:34 AM
    Oh, forgot to mention, I'm currently putting together a recipe to basically do what you're
    hoping to do. More or less making a red Kolsch, but with Vienna malt instead of pilsner.

  • Posted in thread: Vienna "lager" with Kolsch yeast? on 01-06-2014 at 01:32 AM
    I would go with the WLP029 Kolsch instead of the wyeast. I think it highlights the malts a
    little better. I think it will be great. Especially if you keep it in primary for 3-4 weeks
    then let it cold ...

  • Posted in thread: drilling through the door of a 50's GE fridge on 01-02-2014 at 02:47 AM
    Looking to put faucets on my 50's fridge. What are the tools I need to drill through that
    steel? Any tips and tricks? Seen plenty of thread on vintage builds, but not many details on
    how to get the ho...

Following Stats
2 COMMENTS
Posted: 
February 18, 2013  •  10:03 AM
Tony, it was great meeting up with you at the Festival of Dark Arts. I'll have to let you know the next time I'm down that way and we can meet up for a pint or two. Cheers!
 
Posted: 
February 21, 2013  •  11:13 PM
@NateLTB great meeting you too. Let me know the next time you are in Astoria!
 
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