VIEW MY

toniogarces

Gift Premium Subscription To toniogarces

Join Date:

12-22-2010

Last Activity:

09-30-2011 3:39 PM

    ABOUT ME

  • Single
  • Covington
  • WA

LATEST ACTIVITY

  • Posted in thread: Carboy/ Keg Cleaner Giveaway on 05-27-2011 at 04:22 PM
    I like our odds =)

  • Posted in thread: San Diego, CA in the summer on 05-17-2011 at 05:31 PM
    I will in San Diego, just east of Mission Bay, a little north of USD. I know temps range from
    70-85 in SD, but I'm not sure how it is indoors w/o AC.

  • Posted in thread: San Diego, CA in the summer on 05-08-2011 at 05:06 PM
    Hello,Are there any San Diego homebrewers out there who could tell me whether summer
    temperatures in the area are apt for brewing ales at room temperature? I have been there during
    the summer before, ...

  • Posted in thread: Ginger on 02-24-2011 at 06:19 AM
    Ok, now I'm confused. Why do you empty the bag into the carboy? What's the bag for then?

  • Posted in thread: Ginger on 02-23-2011 at 09:42 PM
    Do you soak the hop bag in the vodka as well? Also, what do you use as a weight for the
    "weighted" hop bag?

  • Posted in thread: Ginger on 02-23-2011 at 03:46 PM
    So it would be best to add it towards the end of the boil?

  • Posted in thread: Ginger on 02-22-2011 at 08:00 PM
    Could anyone tell me what the regular amount of ginger root for a 5 gal batch is? I'm trying to
    brew a partial mash rye pale ale with perle hops and ginger root, but I'm not sure what
    quantity of ging...

  • Posted in thread: Easy Partial Mash Brewing (with pics) on 02-18-2011 at 09:39 PM
    Do you perhaps have the recipe you used? I'm wondering about the batch size and proportions of
    your grist.Great help. Thanks!

  • Posted in thread: nut brown final gravity on 01-06-2011 at 05:56 AM
    I bottled my first batch of beer the other night. My nut brown had an OG of 1.050 and an FG of
    1.018. Is that ball-park-normal?

  • Posted in thread: nut brown final gravity on 01-06-2011 at 05:46 AM
    I bottled my first batch of beer the other night. My nut brown had an OG of 1.050 and an FG of
    1.018. Is that ball-park-normal?

0 COMMENTS
POST A COMMENT