tom9d
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Posted in thread: New Contract Brewery what do you think? on 06-15-2012 at 02:45 PM
I would maybe adjust the angle on "Eternal" and "Student" in the top one. It's a bit sharp,
which makes it a bit difficult to read. Perhaps a more gentle arch would work.Bottom one looks
good.Posted in thread: Names Other Than "Brewery" or "Brewing Company" on 06-15-2012 at 02:42 PM
BrauhausBrasseriePublic HousePosted in thread: Why does my tripel have poor head retention? on 06-08-2012 at 03:16 PM
Bumping this thread...I brewed a batch of Northern English Brown Ale, and it turned out great,
except for the poor head retention. Just checked my local water report and it lists a PH range
between 6....Posted in thread: In praise of saison yeast on 06-07-2012 at 03:46 AM
Are those grain or partial grain brews you guys are getting that low? Mine was extract and I
got it from 1.056 to 1.008 (which is what I was aiming for). I imagine you'd have to do a long,
low boil to...Posted in thread: In praise of saison yeast on 06-06-2012 at 08:18 PM
Yup, that's it! Sorry you had to search. I found myself sniffing my airlock every chance I got
during the first couple of days of fermentation. The smells it gave off were so good.Posted in thread: In praise of saison yeast on 06-06-2012 at 07:45 PM
Touchy how?Posted in thread: In praise of saison yeast on 06-06-2012 at 07:33 PM
Has anyone else brewed a saison and thought, "Wow. How does the yeast do it?"I bottled a batch
of saison on Monday and drank the half bottle I ended up with at the end. And I just can't
believe a bunc...Posted in thread: My Brew Brand Creative Logo on 06-05-2012 at 06:25 PM
These guys seem to do a great job. I dig all three posted here.Posted in thread: BYO Label Contest on 06-04-2012 at 02:23 PM
Honorable mention for: gift card to hoo!!!Side note: If you want the gift card: Nice
label.Posted in thread: 20 Questions: Beer Edition! on 05-22-2012 at 04:38 PM
Spigot?
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