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01-19-2016 4:12 PM

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  • Michigan
  • Fishing & BBQ
  • Munich Dunkel
  • Red Rye
  • An old sock
  • A little of everything
  • Red Eye Rye,Cascade IPA,Milk stout,root beer
  • Male
  • Married


  • Posted in thread: Hopslam 2016 is in the house! on 01-22-2016 at 08:06 PM
    This years is not as floral and fruity. It is like a very bitter 2 hearted. I like it. Glad I
    only bought a couple 6 packs though.

  • Posted in thread: Reviews on Millar's Barley Mill? on 01-19-2016 at 04:12 PM
    I mounted mine to a food grade bucket lid. I cut a hole in the lid just wider and longer than
    the bottom of the mill, Placed a couple wood strips on the lid to reinforce it, drilled through
    the wood a...

  • Posted in thread: Looking for perfect grain crush on 01-14-2016 at 08:06 PM
    It has been years since I had to adjust mine. I put the card up against the roller that stays
    stationary then slid the roller that is moved for adjustment over till the card stayed in place
    between th...

  • Posted in thread: Michigan Brewery Road Trip on 01-14-2016 at 06:10 PM
    Our Brewing Company is also right next door to New Holland. Just be careful at New Holland.
    After a long day of hitting breweries this whiskey flight ended my day quickly. Seemed like a
    good idea at t...

  • Posted in thread: Looking for perfect grain crush on 01-14-2016 at 04:17 PM
    I set my gap with my COSTCO card. Works great.Too funny. I set mine with an amazon gift card :)

  • Posted in thread: Reviews on Millar's Barley Mill? on 01-14-2016 at 03:58 PM
    For a mill with hardened rollers you will not find a better mill for anywhere near the price of
    a b3. I have the b2 and bought it right after its release. I have run over a thousand pounds of
    grain th...

  • Posted in thread: What do you want under the tree? on 12-17-2015 at 09:31 PM
    I'm hoping for a 6 pack of 2 hearted, a pound of amarillo, a bj'er, and a smile :rockin:

  • Posted in thread: First drain pour on 12-17-2015 at 09:20 PM
    May it rest in peace :(Perhaps santa will bring you a temp controller n fridge to ferment in

  • Posted in thread: What is your Holiday Beer? on 12-17-2015 at 09:18 PM
    I have a kicked up version of my oatmeal chocolate stout, a very big nut brown, a basic lager,
    n a back sweetened spiced cider on tap for the holidays this year.

  • Posted in thread: Any Bacon Makers Here? on 12-17-2015 at 09:11 PM
    Homer can you burn charcoal in your smoker? If so lump charcoal is your friend :)

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