tobysbeersandco

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Join Date:

10-10-2010

Last Activity:

07-05-2011 3:28 PM

    ABOUT ME

  • Maple Apfelwein, Barleywine, Mead, more wine, more beer.
  • Juice Mix Red Wine
  • Cranberry Apfelwein, Vienna Lager Wannabe, Fig Wheat-bier, Rye IPA, Agave Lager, Pumpkin Ale
  • Male
  • Engaged
  • Austin
  • Texas

LATEST ACTIVITY

  • Posted in thread: Carboy/ Keg Cleaner Giveaway on 05-27-2011 at 05:44 PM
    meeeee!

  • Posted in thread: Mixed Grape/Berry Juice Wine on 04-04-2011 at 08:59 PM
    All those into this one batch? Sounds interesting... :)Yep... Haha. Our thoughts exactly.I'll
    be sure to post the results!

  • Posted in thread: Checking Gravity on Small Batches on 04-04-2011 at 06:05 PM
    I don't understand the problem. Are you putting the hydrometer into your fermenter? You
    shouldn't do that, just draw some beer off with a turkey baster and pour it into the tube that
    the hydrometer ca...

  • Posted in thread: Checking Gravity on Small Batches on 04-04-2011 at 05:49 PM
    My hydrometer floats too deep (I'm pretty sure) for some of the smaller 1 or 2 gallon batches
    I've been thinking about using. What's the best way to handle this?

  • Posted in thread: Mixed Grape/Berry Juice Wine on 04-04-2011 at 05:21 PM
    Never did test gravity. For some reason I didn't think to? Used to a normal beer brewing day,
    making this was too quick.Here's the juice we used: around 8-12% ???

  • Posted in thread: Agave Wine recipe?? on 04-03-2011 at 08:39 PM
    We made a 3 gallon bath of lager once that we added about 2 cups of agave syrup to. After some
    extra time aging it's turning out pretty great. I've been wanting to try an agave wine/mead
    ever since.

  • Posted in thread: Mixed Grape/Berry Juice Wine on 04-03-2011 at 08:28 PM
    I have only made apfelwein and beer before, but we have a roommate that doesn't drink
    carbonation and our curiosity got the best of us, so we decided to wing it and throw together
    some (moderately pri...

  • Posted in thread: Cranberry Apfelwein on 04-03-2011 at 07:53 PM
    This ended up tasting great and I highly recommend it. Ours ended up sitting for about 3 months
    in the carboy, but upon bottling day it tasted pretty good. We added sugar to about half of
    them to carb...

  • Posted in thread: Oak Aged Belgian Dubbel on 10-12-2010 at 02:46 PM
    Would really like to know how this turned out...

  • Posted in thread: Cranberry Apfelwein on 10-10-2010 at 09:32 PM
    We (roomate, swmbo and i) have done a few brews so far, but are still pretty new to
    homebrewing. For my birthday we got another carboy and we decided to try a cranberry cider. For
    the most part, we're...

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